Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's chunky chicken fajita style soft tacos. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Chunky Chicken Fajita Style Soft Tacos is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mike's Chunky Chicken Fajita Style Soft Tacos is something that I have loved my entire life. They are nice and they look wonderful.
Perfect for camping, these chicken fajitas are made easily in a foil pouch and grilled until smoky and charred! Top with your favorite toppings and enjoy! So around here in The Chunky Chef household, we enjoy camping-style foods, but on our patio instead.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's chunky chicken fajita style soft tacos using 34 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's Chunky Chicken Fajita Style Soft Tacos:
- Prepare ● For The Proteins
- Take 6 Chicken Breasts [1" cubed]
- Make ready ● For The Chicken Brine
- Take 1/3 Cup Salt
- Prepare 1/2 Cup Sugar
- Make ready 1 tbsp Cayenne Pepper
- Prepare 1 tbsp Fresh Ground Cumin
- Get 1 tbsp Granulated Garlic Powder
- Prepare 1 tbsp Granulated Onion Powder
- Prepare 1 tbsp Fresh Ground Black Pepper
- Take ● For The Chicken Dust [to taste - equal parts]
- Get 1/4 tsp Granulated Garlic Powder
- Get 1/4 tsp Granulated Onion Powder
- Get 1/4 tsp Fresh Ground Black Pepper
- Make ready 1/4 tsp Ground Cumin
- Take 1/4 tsp Cayenne Pepper
- Take 1/4 tsp Mexican Oregano
- Get ● For The Vegetables & Herbs
- Take 1 LG Viadalia Onion [julienned]
- Prepare 3 tbsp Fine Minced Garlic
- Take 1/4 Cup Diced Green Onions
- Prepare 1 LG Green Bell Pepper [de-seeded - julienned]
- Get 3 LG Jalapeno Peppers deseeded - julienned]
- Prepare 1 Bag Multi Colored Sweet Baby Bell Peppers [julienned]
- Prepare 1/2 Cup Fresh Cilantro Leaves [+ reserves]
- Prepare 1 tsp Red Pepper Flakes
- Get ● For The Sides/Options/Garnishes [as needed]
- Get 1 Package 6" Warm Flour Tortillas
- Get Shredded Mexican 3 Cheese
- Take Red Or Green Salsas
- Take Picante Sauce
- Take Leaves Cilantro
- Make ready Lime Wedges
- Prepare Sour Cream
Make your own at-home chicken fajita tacos, using fresh produce and traditional Mexican ingredients. Get ideas for Mexican main dishes — including recipes for enchiladas, fajitas, burritos, mole dishes and more — on Cooking Channel. Transfer the mixture to a blender, add the lime juice, honey, and cilantro, and blend until smooth. Serve with other fajita elements and enjoy!
Steps to make Mike's Chunky Chicken Fajita Style Soft Tacos:
- Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken.
- Chop, mince or julienne all herbs and vegetables.
- Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies.
- Garlic, chicken and chives frying in a small amount of garlic olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture.
- Sautéd vegetables to the left - chicken to the right.
- Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!
Some ideas: sauteed green bell pepper with white or yellow onions, jalapeno Chicken fajitas in the air fryer doesn't get any easier than this. The chicken stays nice and moist while the vegetables. Flame-Grilled Chicken Fajita Taco - No Toppings. Stewed chicken in a crispy taco shell topped with shredded lettuce, shredded cheese and diced tomatoes. These healthful Mexican chicken tacos are made with chicken thigh meat, making them especially moist.
So that is going to wrap this up with this special food mike's chunky chicken fajita style soft tacos recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
