Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pasta with green dip. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Pasta with green dip is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Pasta with green dip is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pasta with green dip using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pasta with green dip:
- Prepare As needed pasta for one person
- Make ready 5 minced garlic
- Make ready 1/2 cup green chutney
- Take 1 tablespoon butter
- Prepare 2 teaspoons oregano
- Take 2 teaspoons black pepper powder
- Get As needed salt
- Prepare As needed olive oil
- Prepare As needed tomato sauce
Whip up a variety of flavors with this handy infographic of recipes for hummus. Pasta with Green Beans and Pesto. by Rowena Dumlao-Giardina In the serving bowl, mix the hot pasta, green beans, pesto, almonds and basil. Drizzle with the extra virgin olive oil and serve. "Everyone loves pasta - it's a big hit in my household - so treating it as your best friend and a vehicle for getting extra veg into meals is a really good way to Drain the pasta and broccoli, and tip it into the sauce.
Steps to make Pasta with green dip:
- Making of chutney - take grinder jar add coriander leaves, jeera, ginger,chopped raw mango, black pepper powder, black salt as needed, green chillies, fried peanuts, olive oil grind it well and make a paste and keep aside. For one person.
- Boil pasta for seven minutes and strain the water and keep aside.
- Boil butter and oil in the heated pan, put minced garlic saute until brown, add boiled pasta saute for few minutes, add black pepper powder, add salt as needed, mix well,add oregano and continue to cook in medium high heat, add green chutney mix again,add half tablespoon tomato sauce and mix together
- Cook the pasta until tender
- Yummy healthy pasta is ready to serve.
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