Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, irish soda bread (no buttermilk or raisins). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Unlike the typical Irish soda bread recipes that use buttermilk, this one uses regular milk. If you want a traditional Irish Soda Bread like they make in Ireland, leave out the sugar and raisins. Irish Soda Bread or Soda Bread is a quick bread using baking soda as a leavening agent.
Irish Soda Bread (No Buttermilk Or Raisins) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Irish Soda Bread (No Buttermilk Or Raisins) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook irish soda bread (no buttermilk or raisins) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Irish Soda Bread (No Buttermilk Or Raisins):
- Get 2 cup All-Purpose Flour
- Take 3 1/2 tsp Baking Powder
- Prepare 1 tsp Baking Soda
- Prepare 1 tsp Salt
- Get 1 1/4 cup Yogurt (Should be plain but I used vanilla and strawberry because I didn't have plain, works just as well)
- Get 1 tbsp Olive Oil (Or Vegetable Oil it doesn't matter)
- Make ready 1 tbsp Honey
Their reasons vary: they may not be able to get buttermilk locally, or someone in the family may not like it. Irish Soda Bread is a quick bread that does not require any yeast. Instead, all of its leavening comes from baking soda and buttermilk. The raisins are optional, but Grandma would never let you skip them!
Steps to make Irish Soda Bread (No Buttermilk Or Raisins):
- In a large bowl, whisk together the flour, baking powder, baking soda, and salt until well combined.
- Add the yogurt, oil, and honey to the bowl and mix well. You may need to use your hands to get all of the ingredient incorporated completely.
- Flour a clean counter-top and knead the Irish Soda Bread dough slightly for about 30 seconds. Form into a nice round shape. Grease a cake pan and place the round dough into the center of pan. Cut a shallow X shape on the top of the round dough using a sharp knife or bread knife. Bake the bread at 350°F for 40 to 45 minutes. (It only took me 35 minutes, the family directions say 40-45)
- That's it! Hope you all like it! Send in your snapshots of it!
Quick and easy Irish soda bread recipe with flour, baking soda, salt, buttermilk, raisins, an egg, and a touch of sugar. This soda bread is a slightly fancied up Americanized version of the Irish classic, with a little butter, sugar, an egg, and some currants or raisins added to the base. Irish soda bread is one of those unicorn recipes that's hard to mess up and can withstand seemingly countless variations. It calls for just four ingredients: flour, salt, baking soda, and buttermilk. Reviewer mul exclaims, "finally someone actually knows that Irish bread does NOT contain raisins.
So that’s going to wrap it up with this exceptional food irish soda bread (no buttermilk or raisins) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
