Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet sausage & kale pasta. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Sausage & Kale Pasta is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Sweet Sausage & Kale Pasta is something that I’ve loved my whole life.
Delicious sausages made with premium ingredients. Best sweet italian sausage I've ever had! I made only one change and that was using just a pinch of salt instead of a whole tablespoon.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet sausage & kale pasta using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Sausage & Kale Pasta:
- Get 1 Pack Sweet Italian Sausage
- Make ready 16 oz Rigatoni Pasta
- Get 16 oz Ragu Creamy Mozzarella
- Take 14.5 oz Canned Diced Tomatoes
- Make ready Dash Garlic Powder & Diced Onions
- Prepare 8 oz Italian Style Blend Shredded Cheese
- Get 1 Bunch Kale
Spray a skillet with cooking spray. Carefully add ½ cup water to skillet. According to Baidu, Chinese sausage falls into two big categories: a sweet variety from the Canton region, often preserved with soy sauce, salt, and sugar, and a spicy one, made with chili, from. Toss the butter, hot pasta, sausage mixture and romano cheese together and serve.
Instructions to make Sweet Sausage & Kale Pasta:
- Boil Pasta Until Desired Texture
- Dice Sweet Italian Sausage and Place In Skillet With Kale. Let Steam for 10 minutes.
- After 15mins of Sausage & Kale steaming, Add Diced Tomatoes. Season with Garlic Powder & Diced Onions
- Drain Pasta. Add Pasta to Sausage & Kale Mixture
- Add Creamy Mozzarella Sauce. Stir all ingredients together
- Place Mixture in Baking Pan and Add Amount of Shredded Cheese Desired.
- Place in Oven For 15mins.
- Enjoy !
Sweet and tangy barbecue sauce makes these easy meatballs the perfect party appetizer or addition to any recipe that calls for them. Any kind of sausage can be used, but they're great with either sweet or hot Italian sausage. This comforting dish is a little sweet, a little salty, a little cheesy, and a little wine-y! Recipe: Try our Butternut Squash, Sweet Sausage & Gnocchi with Sage. Grilled Sausage & Radicchio Pizza Add about a quarter-inch of water and a tablespoon of olive oil, then add the Italian sausage.
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