Slow cooker Irish soda bread
Slow cooker Irish soda bread

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker irish soda bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow cooker Irish soda bread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Slow cooker Irish soda bread is something which I have loved my whole life.

Did you know that your slow cooker or crock pot can be used for baking bread? Patrick's Day coming up, we thought we'd share our recipe on how to. To bake Irish soda bread in a loaf pan, find a pan that will fit inside your slow cooker.

To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker irish soda bread using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker Irish soda bread:
  1. Take 1 egg
  2. Make ready 1 tin dessert cream
  3. Make ready 1/4 cup melted butter
  4. Take 1/4 cup brown sugar
  5. Make ready 3 +3/4 cups flour
  6. Prepare 1 tsp baking soda
  7. Get 1/2 tsp salt
  8. Prepare 1 spoon coffee

It also turned out suprisingly well in a rice cooker! Ingredients in Irish Soda Bread: Flour - regular, all-purpose flour. Cake flour - this is a low gluten flour, available at the grocery store or Amazon! I make my Irish Soda Bread round (like those in Southern Ireland) vs how the do it in the north (cut the dough into triangles and cook on a griddle).

Steps to make Slow cooker Irish soda bread:
  1. Mix egg, dessert cream, melted butter, brown sugar, flour, baking soda, salt, coffee
  2. Until smooth
  3. Place spay and cook in pressure cooker
  4. Place dough in pressure cooker
  5. Cut an x on top
  6. Cook 2+3/4 hr

Whether or not you're Irish, this classic quick bread recipe brings great taste into your kitchen. In choosing an Irish soda bread recipe, your first decision will be sweet or savory. The addition of sugar is technically not traditional, but it's still good. I like to bake my soda bread in a cast iron skillet, as it promotes a nice crust, but you can certainly use a flat baking sheet. Be sure to score an X into.

So that’s going to wrap it up for this exceptional food slow cooker irish soda bread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!