Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, cauliflower potato and poppy paste stir fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Stir cauliflower and potato into onion mixture to coat with oil. Add chili powder, turmeric, and salt; stir to coat vegetables. Aloo Gobi Dhaba Style Simple and Easy Aloo Gobhi for Lunch Box- Cauliflower and Potato BaBa Foof RRC.
Cauliflower Potato and poppy paste stir fry is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cauliflower Potato and poppy paste stir fry is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook cauliflower potato and poppy paste stir fry using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Potato and poppy paste stir fry:
- Make ready 1 cauliflower cut into cubes
- Get 1 Potato sliced
- Prepare 2 tbsp poppy seeds paste
- Take 2 green chillies chopped
- Get 1 tsp turmeric powder
- Make ready To taste salt and sugar
- Take As needed oil
Add cauliflower florets and stir well. Scrape off anything stuck to the bottom of the pot. Indian Cauliflower Potato Stir-Fry - Aloo Gobi. Let's talk ingredients and substitutes (Save/Pin).
Steps to make Cauliflower Potato and poppy paste stir fry:
- Heat oil and temper green chillies
- Add cubed vegetables and saute
- Cover the pan till the Potatoes and cauliflower are tender
- Now add salt and turmeric powder and fry for 10 mins.
- Add Poppy seed paste and sugar mix well and serve.
Of course, my kids love potatoes, cauliflower, and Indian food so this also makes a great dish for us as a whole family. I use my homemade curry powder so that means I know exactly how much spices are in. Aloo matar gobi is a blend of potatoes (aloo), cauliflower (gobi) and green peas (matar) in an onion-tomato based curry. This is a simple, wholesome North Indian curry is perfect when served with hot chapatis (Indian flatbread) or parathas (pan-fried Indian flatbread). It can be served with naan or rotis.
So that’s going to wrap this up with this special food cauliflower potato and poppy paste stir fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
