Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mike's hot 3 meat 2 cheese french dip paninis. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crispy, melty, juicy, meaty, gooey cheesy straight up lunchtime goodness every time! This deliciously easy sandwich is made better only by dipping it into your piping hot beefy Au Jus! Crispy, melty, juicy, meaty, gooey cheesy straight up lunchtime goodness every time!
Mike's Hot 3 Meat 2 Cheese French Dip Paninis is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Mike's Hot 3 Meat 2 Cheese French Dip Paninis is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook mike's hot 3 meat 2 cheese french dip paninis using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:
- Make ready ● For The Bread
- Make ready 12 Thick Slices Fresh Artisinal Bread
- Make ready as needed Horseradish Sauce
- Take as needed Garlic Butter
- Prepare ● For The Meats [all precooked - room temp]
- Take 4 1/4 " Thick Slices Black Forest Ham [important for sweetness]
- Prepare 1 Pound Precooked Roast Beef Slices
- Take 1 Pound Precooked Turkey Breast Slices
- Take ● For The Cheeses [room temp]
- Take 8 Slices Swiss Cheese
- Prepare 8 Slices Provolone Cheese
- Make ready ● For The Au Jus
- Make ready 1 Bottle Au Jus Concentrate
- Make ready as needed Equal Parts Water Or Low/No Sodium Beef Broth
It has the addition of cheese making it a great savoury appetiser. They are crunchy on the outside and soft in the inner centre, plus they are hollow making them super light. · Mozzarella cheese, tomato, and pesto grilled cheese sandwich in delicious French bread. If you like Artichoke Spinach Dip, you are going to love this Spinach & Artichoke Panini with grilled chicken, marinated artichoke hearts, baby spinach, garlic spread, and. A hot and cheesy artichoke dip for your next gathering.
Steps to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:
- Here's what you'll need. Au Jus not pictured here. See below.
- Fry ham in Panini
- Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone.
- Press ham until fully scored.
- Butter the top piece of bread and place on your Panini Press.
- Cook until your bread has scored and then cinch top down until the cheeses have fully melted.
- Create your easy Au Jus Sauce.
- Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat.
- Slice sandwich and prep for service.
- Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!
Then beat in the mayonnaise until smooth. Add remaining ingredients and stir together until combined. Transfer the dip to a pie plate or shallow gratin dish. How do you improve on all your favorite party dips? There are two secrets to this outrageously popular dip making an even better sandwich: jalapeño bread and the king of all buffalo sauces — Frank's Red Hot.
So that’s going to wrap it up for this exceptional food mike's hot 3 meat 2 cheese french dip paninis recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
