Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spicy tofu. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Tofu is a unique food item that all corralable slimes are able to eat. It does not affect a slime's hunger , so multiple blocks of tofu can be eaten by the same Slime and will still produce plorts. Spicy Tofu recipe Indian style - Best chilli soya paneer recipe Chilli paneer is a very favorite Indo Chinese recipe.
Spicy Tofu is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spicy Tofu is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy tofu using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Tofu:
- Make ready 150 g Tofu
- Prepare 1 ren onion/green onions
- Take 1 inch ginger
- Make ready 10-12 cloves garlic
- Take 5-6 pieces green chilli
- Make ready 1 broccoli flower
- Prepare 8-10 oyster mushrooms
- Prepare 2-3 dry red chilies
- Make ready 1/2 tbsp red chilli flakes/red chilli powder
- Make ready To taste Salt
- Make ready 1/3 tbsp sugar
- Get 1 tbsp corn starch
- Make ready 2-3 tbsp oil
- Prepare Water as required
Cooking oil, garlic, green onion, hot pepper flakes, onion, salt, sesame oil, soy sauce, sugar, toasted sesame seeds, tofu, water. Watch How to Make it Here. Gochujang has easily become one of our favourite ways of spicing up our favourite dishes, and tofu tastes especially good with this. Crisp tofu blanketed with a slightly sweet and deliciously spicy Sriracha sauce… Dinner is served!
Steps to make Spicy Tofu:
- Chopped the onion. Chopped the ginger-garlic-green chilli in slice. Cut the broccoli and mushrooms.
- Slice the tofu into cube shape.
- In the pan heat the oil and add the dry red chilies. Then add onion, ginger, garlic and green chilies and saute well.
- Add some broccolis and mushrooms. Mushrooms will help to moist the broccolis. Saute them very well.
- Now add salt to taste and red chilli flakes/red chilli powder. Add pinch of sugar.
- Add some water and when it starts to boil then add corn starch paste to get a thick gravy.
- Now add sliced tofu and mix them very well.
- After 5 minutes switch off the gas and serve it with hot steamed rice.
Depending on dietary restrictions I've included vegan and gluten-free options within the recipe. A wide variety of spicy tofu options are available to you, such as taste, processing type, and packaging. These Spicy Peanut Tofu Bowls are a meal prep / weeknight dinner life-saver! Crispy tofu, roasted veggies, fluffy rice, and a spicy sweet peanut sauce all over top. Indian style spicy tofu lettuce wraps made with warm spices and served with cooling cucumber raita and tangy pickle.
So that is going to wrap it up for this special food spicy tofu recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
