Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken parmesan. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork. This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese.
Easy Chicken Parmesan is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Chicken Parmesan is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook easy chicken parmesan using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Parmesan:
- Get 1/2 cup Mayo
- Get 1/2 cup Parmesan Cheese
- Prepare 1 cup Italian Bread Crumbs
- Get 4 each Chicken Breasts
- Prepare 1 cup Spaghetti Sauce
Chicken Parmesan is also one of the. Everyone loves chicken parmesan but the traditional recipe can be so time-consuming. This chicken parmesan is an Italian classic that's easy to make and easy on your budget. Sprinkle with remaining mozzarella and Parmesan.
Instructions to make Easy Chicken Parmesan:
- Preheat oven to 400°F.
- Combine mayo and cheese together until smooth.
- Coat chicken with the mayo and cheese mixture. Then top with bread crumbs.
- Bake for 30 minutes or until chicken is completely done.
- I served over regular spaghetti noodles
This easy, top-rated chicken Parmesan recipe is a family favorite! The chicken is breaded, browned, then baked to perfection with sauce and cheese. Jump to the Easy Chicken Parmesan Recipe. Or watch our quick recipe video showing you how to make it. The chicken breast is pan-fried and crispy on the outside yet tender and juicy on.
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