Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, l's easy lasagna. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
L's Easy Lasagna is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. L's Easy Lasagna is something that I’ve loved my entire life. They’re nice and they look wonderful.
Get Inspired On Our Official Site. My husband prefers this even over resertaunt lasagna! Definitly adding to my personal receipe box.
To begin with this recipe, we have to prepare a few ingredients. You can cook l's easy lasagna using 16 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make L's Easy Lasagna:
- Get Cheese mix
- Get 250 grams Ricotta cheese or substitute with cottage cheese which is lower in fat.
- Make ready 100 grams grated Parmesan cheese or any grated cheese
- Get 1 chopped spring onion
- Prepare 1 egg
- Take Beef mix
- Get 1/4 cup olive oil
- Make ready 1 big onion - chopped
- Take 500 grams minced beef
- Make ready 2 clove minced garlic
- Get 250 grams tomato paste
- Take 1/4 cup boiled water
- Prepare 1 salt , black pepper & oregano per taste
- Get Misc.
- Get 1 tsp olive oil
- Take 50 grams Parmesan cheese
Bring a large pot of lightly salted water to a boil. Drain and dry on paper towels. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place–easy dinners are our specialty. If refrigerated or frozen, the lasagna can be easily reheated.
Instructions to make L's Easy Lasagna:
- Preheat the oven to 180°c
- Start with the cheese ingredients. Mix together well.
- Now let's take care of the beef. Set burner to medium.
- In a big pan warm the olive oil.
- Add the onions, one minced garlic clove and the beef. Salt and pepper. Put on a lid and wait until the meat browns.
- Add the tomato paste, boiled water and the last garlic clove. Fold together.
- Salt and oregano. Fold again. Let stand a few minutes and turn off the burner.
- Now let's prepare the lasagna.
- A medium sized rectangular pyrex will due.
- Using a paper towel spread the teaspoon of olive oil into the pyrex.
- Start by spreading a thin layer of the beef mix on the bottom.
- On it put one layer of lasagna squares/rectangles.
- From here repeat the layers as follows: cheese, beef, lasagna.Make sure that the top layer you finish with is beef. So take in account the amount of mix you spread each layer.
- Frost the beef with the 50 grams of parmesan cheese.
- Cover with aluminum foil and put in the oven for 50 minutes.
- Take the aluminum foil off for the last 10 minutes.
- Bon appetit!
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So that is going to wrap it up for this special food l's easy lasagna recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
