Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mike's classic spicy italian subs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Prepared Mike's Way® with Onions, Lettuce, Tomatoes, Vinegar, Oil and Spices. Any combination gladly accepted. "Jersey Mike's Subs," "Jersey Mike's," and "Mike's Way" are registered trademarks of A Sub Above, LLC. "Lay's" is a registered trademark of Frito-Lay North America, Inc. "Pepsi" is a. It's also Jersey Shore before there was Jersey Shore.
Mike's Classic Spicy Italian Subs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mike's Classic Spicy Italian Subs is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have mike's classic spicy italian subs using 21 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Classic Spicy Italian Subs:
- Get as needed 6" Long Oversized Super Thick Fresh Baguette Bun Slices [lightly plain toasted]
- Prepare to taste Fresh Deli Smoked Ham -Thin Slices [chilled]
- Prepare to taste Fresh Deli Genda Salami- Thin Slices [chilled]
- Make ready to taste Fresh Deli Pepperoni -Thin Slices [chilled]
- Get to taste Fresh Deli Smoked Turkey - Thin Sliced [chilled]
- Make ready to taste Fresh Deli Asiago Cheese- Thin Slices [chilled]
- Take as needed Firm Deli Kalmato Olives [chilled - fine chopped]
- Take as needed EX LG Peperoncini Peppers [left whole - chilled]
- Make ready as needed Fresh Bell Pepper Slices [chilled - super thin sliced]
- Make ready as needed Red Onion Slices [chilled - super thin sliced]
- Get as needed Shreaded Lettuce [chilled - must be shreaded]
- Make ready as needed Thin Firm Tomato Slices [chilled]
- Make ready as needed Italian Seasoning [for garnish]
- Take to taste Red Pepper Flakes [for garnish]
- Get to taste Mayonnaise [chilled]
- Get to taste Deli Mustard [chilled]
- Prepare to taste LG Firm Dill Pickle Spears [claussens brand is best - always found in the refrigerated section of your local market]
- Make ready as needed Greek Or Zesty Italian Dressing [greek is best but Kraft puts out a great one - chilled & shaken]
- Make ready ● For The Sides
- Take Chips
- Make ready Ice Cold Beer
Add your pepperoni or spicy meat. Go heavy so you can get lots of layers of meat. Our Spicy Italian sandwich is a combo of pepperoni and Genoa salami. Pile on cheese, crunchy veggies, and finish it with your favorite sauce.
Steps to make Mike's Classic Spicy Italian Subs:
- Slightly plain toast your bread in the oven at 350° for 5 minutes or, less. You'll definitely want them slightly toasty with the addition of your chilly Greek or Italian dressings to be added later. Pile your warmed sub bread with chilly meats, cheeses and vegetables any way you desire. Top with chilled shreadded lettuce, tomatoes, pickle spears, peppers, Italian Seasoning and be sure to drizzle subs with a chilled zesty dressing on top. Also, serve with ice cold beer in thick iced cold mugs. That's it! Easy peasy! Enjoy your Summer!
With onions, lettuce, tomatoes, spices and THE JUICE (red wine vinegar & olive oil blend). - Mike's Classic Spicy Italian Subs - Philly cheesesteak crescent roll - Loaded Potato Soup - Warm Buttered Lobster Rolls - Crock pot cheesy bake potato soup - Quick Sandwich - Mediterranean Broccoli Sandwich - Corn breaded bologna sandwich. Easy Italian Meatball Subs with homemade meatballs Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce, served on a toasted hoagie with melted cheese! We both like spicy foods but all we could taste with every bite was red pepper, if. Classic spicy meatloaf with sauteed vegetables is a family favorite for weeknight dinners. I always use low-sugar ketchup and it doesn't impact the flavor.
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