Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, wingko babat. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Wingko Babat is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Wingko Babat is something which I have loved my entire life.
Wingko atau sering disebut juga Wingko babat (Hanacaraka:ꦮꦶꦁꦏꦺꦴ ꦧꦧꦠ꧀) adalah makanan tradisional khas Indonesia. Wingko adalah sejenis kue yang terbuat dari kelapa muda, tepung beras ketan dan gula. Wingko sangat terkenal di pantai utara pulau Jawa.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook wingko babat using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wingko Babat:
- Take 250 gram glutinous rice flour
- Make ready 1 whole fresh grated coconut
- Make ready 250 ml full cream milk
- Prepare 1 pinch salt
- Get 7 tablespoon sugar
- Take 3 tablespoon margarine, melted
Cara bikin wingko babat panggang yang enak dengan tektur lembut. Wingko adalah makanan tradisional khas Indonesia Jawa Tengah khususnya Semarang. Salah satu jenis kue yang terbuat dari kelapa muda, tepung beras ketan dan gula. Wingko atau sering disebut pula dengan wingko babat merupakan kue tradisional khas Indonesia yang sudah ada sejak jaman dahulu.
Steps to make Wingko Babat:
- Mix all the ingredients and put in the margarine-coated baking pan.
- Bake until golden brown. I use electrical oven on maximum heat.
- Wait until it's cool before cutting it into squares.
- Enjoy your wingko babat :q
Hingga sekarang wingko babat dijadikan sebagai. Resep Wingko Babat - Sebenarnya wingko babat adalah makanan yang berasal dari daerah Babat. Wingko babat menggunakan bahan bahan alami dan murah, Inilah petunjuk lengkap resep wingko babat asli dan cara membuat wingko babat dengan bahan sederhana. Wingko is often known as Wingko Babat. Wingko is basically a Javanese sweet snack and made Babat is a small regency in Lamongan, East Java where is famous with its coconuty sticky rice cake.
So that’s going to wrap this up for this exceptional food wingko babat recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
