Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, german cucumber salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
German Cucumber Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. German Cucumber Salad is something that I’ve loved my whole life.
Cucumber and onion slices marinate in a sour cream and vinegar dressing for maximum flavor in this German cucumber salad recipe. All Reviews for Gurkensalat (German Cucumber Salad). German Cucumber Salad is a refreshing summer salad made with simple ingredients that are a staple in most kitchens!
To get started with this particular recipe, we have to first prepare a few components. You can have german cucumber salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make German Cucumber Salad:
- Take 1 large cucumber or 2 small
- Get 1 large tomato or a few cherry tomatoes
- Make ready 1 green bell pepper
- Make ready 2 sprigs fresh dill
- Make ready 6-9 Tbsp apple cider vinegar, or white wine or rice vinegar
- Make ready 1 Tbsp whole grain or Dijon mustard
- Prepare 1 tsp sugar
- Prepare to taste Salt and pepper
My Mom ( Ingrid) was from Germany and she would make this salad for us growing up. Crunchy, creamy and satisfying this German Cucumber Salad is simple to. This Creamy German Cucumber Salad is simple, crunchy, and very tasty. It makes a perfect side to any dish and you'll want to eat it all summer long.
Instructions to make German Cucumber Salad:
- Slice cucumbers as thin as possible (a slicer/mandolin works great if you have one). Chop the dill and bell pepper. Cut tomato into wedges.
- Put all vegetables in a bowl and mix with mustard, vinegar, salt and pepper. The vinegar might seem too strong at first but it will get milder after marinating. Add sugar if you like to make it milder.
- Cover and let marinate in the fridge for 20-30 minutes. Taste and add more vinegar, salt, etc if needed. Great with sandwiches, bread, or a side dish with basically any meal.
This German cucumber-dill salad, called gurkensalat is a refreshing summer salad that goes well with many types of meat, especially pork. The dressing is a winning combination of vinegar and sugar for a. Fresh and crispy German cucumber salad, just like the kind you know and love from German restaurants! Growing up, German cucumber salad meant summer. There wasn't a meal that this cucumber salad couldn't complement.
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