Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gajar ka halwa (carrots halwa / pudding):. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Carrot Halwa Recipe with step by step photos & video. Traditional method of making delicious halwa with carrots, full fat milk, ghee, sugar & dry fruits. Carrot halwa Recipe with step by step photos and video.
Gajar Ka Halwa (Carrots halwa / pudding): is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Gajar Ka Halwa (Carrots halwa / pudding): is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook gajar ka halwa (carrots halwa / pudding): using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Gajar Ka Halwa (Carrots halwa / pudding)::
- Prepare 1 Kg Carrots
- Take 1 & 1/2 Litre Milk
- Take 8 Green cardamoms
- Prepare 6-7 Tbsp Ghee
- Take to taste Sugar /
- Prepare 2 Tbsp Raisins
- Get 1 Tbsp Almonds, silvers or chopped
- Make ready 2 Tbsp Pistachio chopped
- Take Khoya optional for garnish
It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot Burfi - Gajar Halwa Burfi, Indian Dessert Recipe by Manjula. Cosori Instant Pot Gajar Halwa (Carrot Pudding) Video Recipe Gajar ka Halwa is a perfect dessert for any celebration.
Steps to make Gajar Ka Halwa (Carrots halwa / pudding)::
- Wash and Peel all carrots and then grate the carrots. - Simmer in milk with the cardamom until liquid evaporates. - Heat ghee in a heavy pan and add the carrot mixture. - Cook over a gentle flame for 10-15 minutes. - Stir in sugar and continue cooking until the halwa turns deep reddish color. - Stir in dried fruit and serve.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. Gajar ka Halwa (gajrela) is a delicious and rich carrot pudding made by cooking carrots with ghee, milk, sugar and a bit of cardamom. It's the perfect dessert to make for any celebration, including Valentine's Day which is coming right up! It's perfect for Easter too - after all, the Easter Bunny loves.
So that’s going to wrap this up for this special food gajar ka halwa (carrots halwa / pudding): recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
