Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hot turkey supper. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hot Turkey Supper is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Hot Turkey Supper is something that I have loved my whole life.
The hot turkey sandwich is what it's all about after Thanksgiving day in our house, too. We do it two ways, either on bread or on leftover stuffing and always for dinner only. For lunch it's a cold turkey sandwich, on white with a scoop of the leftover sauerkraut and a scoop of leftover cranberry sauce.
To begin with this recipe, we must prepare a few ingredients. You can have hot turkey supper using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Hot Turkey Supper:
- Make ready 2 Turkey Legs
- Take 2 pads Margarine
- Make ready Smoky Paprika
- Take Chicken Broth
- Take Leaf Bay
- Take Left over Mushroom Simple Soup
- Get Small scoop of demiglaze mix
Created by our Test Kitchen, it cooks in one skillet, so it's a snap to clean up for a weeknight supper. You can reserve your Thanksgiving dinner online for easy pickup in-store. Just reheat, pour the wine and enjoy. Our new favorite turkey technique — dry brining — flavors and locks in moisture during a hands-off "curing" period for a juicy, perfectly seasoned bird.
Steps to make Hot Turkey Supper:
- Put legs in square baking dish.
- Pull back skin and stick in a margarine under skin.
- Sprinkle on paprika lightly and half-fill dish with stock.
- Bake 350° 40 min with Baking sheet under. Carefully turn legs over, add a bay leaf to juice, and bake 30 min.
- Turn off oven and leave 20 min in hot oven. Then cook in Micro on heat safe surface for 20 minutes, so juices boil and to be sure turkey is cooked well. Let rest.
- Remove legs to cool for de-boning.
- Add juice to saucepan that has mushroom soup with gravy mix in. Stir over medium heat to form gravy. Remove bay leaf.
- Chop up deboned meat (be sure no cartilage remains) and add to gravy.
- Serve in bowls over ripped apart French bread.
Food banks may only give a Thanksgiving holiday turkey as well as the sides, such as cranberry, gravy, bread and other items, to an income qualified family and their children. Soup kitchens may be located at some food banks. These sites will tend to serve an entire hot dinner to individuals, including the homeless. Dinner includes turkey breast with cornbread stuffing, green beans, mashed potatoes and gravy. Send the Best Holiday Dinner or as a Perfect Gift.
So that is going to wrap this up for this exceptional food hot turkey supper recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
