Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lemon cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Ideas for frosting, pound cake, and other ways to make this tart, refreshing dessert. I hope you like my recipe for a homemade lemon cake. Things might get pretty simple sometimes but sometimes that's just.
Lemon Cake is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Lemon Cake is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook lemon cake using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Cake:
- Prepare 1/2 cup butter
- Get 3/4 cup sugar
- Take 1 cup flour
- Make ready 1 tsp baking powder
- Get 1/2 tsp salt
- Take 2 eggs
- Prepare Lemon zest (from 1 lemon)
- Prepare 2 tbsp plain yoghurt
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Steps to make Lemon Cake:
- In a bowl, put the butter and sugar and cream well til pale yellow.
- Add the eggs (one at a time) and beat til well combined.
- Add the lemon zest and mix well.
- Mix the dry ingredients in a separate bowl.
- Sift the flour mix in the creamed batter and fold gently.
- Add the yoghurt and mix
- Transfer the batter to the baking tray and bake at 180° for 45 mins.
- Allow the cake to cool on a rack.
- Serve with beverage of choice.
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So that’s going to wrap it up for this exceptional food lemon cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
