Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, coated prawns. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Combine all the marinade ingredients use to coat prawns. For more easy and simple recipes, please subscribe to my channel. Presentation: Filo prawns, Tempura prawn Torpedo prawns in breadcrumb Breaded Butterfly prawn.
Coated Prawns is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Coated Prawns is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have coated prawns using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coated Prawns:
- Make ready 5 large tiger prawns
- Take Cornstarch
- Take 1 egg
- Prepare White pepper
- Make ready 1 little bit salt
- Take Chilli powder
- Make ready 1 little water
- Prepare 1 little spring onion for garnishing
A wide variety of raw prawn options are available to you Prawn is a common name for small aquatic crustaceans with an exoskeleton and ten legs (which is a member of the order decapoda), some of which can be eaten. Prawns: Find Prawns news, videos, photos and articles on Boldsky. Also get Prawns latest news Prawns are a part of seafood culture and people who love seafood prefer prawns as their first choice. prawns β Shrimp Shrimp, n. [OE. shrimp; probably so named from its shriveled appearance. Add prawns and curry paste to the wok.
Steps to make Coated Prawns:
- Wash then remove shell and intestine of the prawns. Wash again and set aside
- Mix all the ingredients above except the prawn. Make a creamy batter mixture. Then add prawns and coat it very well.
- In a wok pour cooking oil make sure it's hot. Then deep fry prawn one by one. Make sure also that it is submerge in oil. To cook well inside.
- Serve with mayonnaise or ketchup
Stir fry until prawns turned fully opaque, coating them WOW! These kam heong prawns look so delicious. Will definitely love to try this dish one of these. Dip the prawns into the mixture to fully coat. Transfer the prawns to a serving bowl and garnish with the spring onion and chilli to.
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