Lemon cake
Lemon cake

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemon cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Lemon cake is something that I have loved my entire life. They’re fine and they look wonderful.

Ideas for frosting, pound cake, and other ways to make this tart, refreshing dessert. I hope you like my recipe for a homemade lemon cake. Things might get pretty simple sometimes but sometimes that's just.

To get started with this recipe, we must prepare a few components. You can have lemon cake using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lemon cake:
  1. Prepare 150 g self raising flour
  2. Take 150 g white sugar
  3. Prepare 3 tbsp yoghurt
  4. Prepare 3 tbsp oil
  5. Make ready 2 eggs
  6. Take 1 tsp Baking powder
  7. Get 1 lemon the rind and juice

This Lemon Cake is one of my emergency quick and easy cake recipes, something I can get in the oven super quickly when I'm short on time. This moist Lemon Cake Recipe is fluffy, tangy and so easy to make from scratch! Every bite of this supremely moist pound cake is bursting with fresh lemon flavor and the easy lemon glaze on top will. The Best Lemon Buttermilk Cake Recipe ever!

Instructions to make Lemon cake:
  1. Combine all the ingredients in one bowl and mix for 2 minutes.
  2. Cook at 120C for 25 minutes in a fan oven.
  3. Enjoy! So light and fluffy!

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So that’s going to wrap it up for this exceptional food lemon cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!