Easy Non-Fried Potato Wedges
Easy Non-Fried Potato Wedges

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy non-fried potato wedges. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chatpatay Crispy Potato Wedges ya Jumbo Jet French Fries Recipe in Urdu Hindi - RKK. Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants.

Easy Non-Fried Potato Wedges is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy Non-Fried Potato Wedges is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy non-fried potato wedges using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Non-Fried Potato Wedges:
  1. Prepare 3 small Potatoes
  2. Take 1 tbsp ☆Olive oil (or vegetable oil)
  3. Take 1 ☆Krazy Salt (or salt + pepper)
  4. Make ready 1 ☆Dried basil (optional)

Thoroughly wash potatoes, cut in half, and slice into wedges. Toss wedges in olive oil and seasonings. Oven fries seasoned with garlic powder and onion powder will go great with your favorite burgers. Potato wedges make for a great appetizer or a snack & are easy to make.

Steps to make Easy Non-Fried Potato Wedges:
  1. Cut the potatoes into wedges. (Don't cut them too small or they will fall apart when microwaved).
  2. Put the potatoes in a heat-resistant bowl, cover with plastic wrap, and microwave at 600 W for 3 minutes.
  3. Once cooled, mix the wedges with the ☆ ingredients.
  4. Line a toaster oven baking tray with aluminum foil. Place the potatoes on the tray.
  5. Put the tray into the toaster oven. Keep your eye on the wedges and once they brown, flip them over. They will probably need to cook for about 10 minutes.
  6. Arrange the wedges on a dish and they're done. (I served them with some pork steak and grated daikon radish,. - - https://cookpad.com/us/recipes/153322-pork-steak-with-japanese-grated-daikon-sauce

These are delicious, crisp, flavorful and spicy. Making the oven baked & the air fried potato wedges is a breeze. It only needs slicing, seasoning and then baking. I have given a few helpful tips to make them extra crisp. Looking for an easy way to make potatoes?

So that’s going to wrap it up for this exceptional food easy non-fried potato wedges recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!