Breton Chicken
Breton Chicken

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, breton chicken. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Breton Chicken is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Breton Chicken is something that I have loved my whole life.

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To get started with this recipe, we have to first prepare a few components. You can have breton chicken using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Breton Chicken:
  1. Prepare Chicken breast
  2. Get Bacon lardons
  3. Get Leek
  4. Get Parsley
  5. Take Lemon
  6. Get Cream
  7. Take Cheese
  8. Take Dijon mustard

Gateau Breton. this link is to an external site that may or may not meet accessibility. Sheet-Pan Chicken With Roasted Plums and Onions. Trailsman Lodge & Cape Breton Fried Chicken bu kartları kabul etmektedir ve varıştan önce belirli bir miktarı. Chickens, It's Your Time to Brine.

Instructions to make Breton Chicken:
  1. Mix the diced chicken, bacon lardons, sliced leek, chopped garlic and parsley in a bowl. Squeeze over the lemon and leave to marinate for 30 minutes
  2. Heat some butter over a medium heat and fry the mix until golden
  3. Mix the cream, cheese and mustard in a bowl to form a sauce. Pour into the pan and bring to the boil. Let it simmer, adding water if the sauce is too thick.
  4. Serve with rice/pasta/potatoes/veg

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So that’s going to wrap it up for this special food breton chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!