Chicken Kofta
Chicken Kofta

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken kofta. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Kofta are spiced meatballs traditionally made with beef or lamb. While pumpkin is not customary, we've added it here to provide maximum juiciness to lean ground chicken. Chicken kofta are ground chicken kabobs.

Chicken Kofta is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken Kofta is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken kofta using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Kofta:
  1. Take 400 grams chicken breast cut into cubes
  2. Make ready 2 medium onions, diced
  3. Take 2 cloves garlic
  4. Make ready 4 slices wet white bread
  5. Get 1 large egg
  6. Get 1/2 teaspoon black pepper
  7. Take 1 teaspoon mixed chicken spices
  8. Get Teaspoon salt
  9. Make ready 1/4 (1 teaspoon) ground cinnamon
  10. Prepare For frying:
  11. Prepare vegetable oil
  12. Take For serving:
  13. Prepare French fries
  14. Make ready Bread
  15. Get Mayonnaise sauce
  16. Make ready lettuce
  17. Get slices Tomato

Chicken Kofta Curry and Hari Moong Ki Daal with Boiled Egg - Cooking seem to reach its heights in flavor and ease when its a chicken day. Let your taste-buds go chicky with this chicken. The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls. This is the recipe that everyone would die to try out.

Steps to make Chicken Kofta:
  1. In a food processor, put all the ingredients together and chop them well until it becomes a paste.
  2. Shape it in the form of disc or fingers as desired (I shaped it into the two shapes and used the disks to make the sandwiches in the picture)
  3. Fry it in vegetable oil until golden.
  4. To serve: grease a piece of bread with mayonnaise, then place a piece of lettuce, top it with chicken Kofta and tomato slices.

This delicious Chicken Kofta Curry is one of the best kofta recipes that you can enjoy with rumali or butter roti. It is a traditional dish taken from the Mughlai cuisine which is full of flavours. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In India, Turkey and Iran, koftas are usually made of lamb, beef, mutton or chicken, whereas Greek and Cypriot varieties are usually. Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs.

So that’s going to wrap this up for this special food chicken kofta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!