Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, simple chicken ka salan. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Recipe of simle chicken ka salan, shorby wala, gravy wala, simple wala. Chicken ka salan ,chicken gravy/curry.easy method . Gretting everyone!! " Asalamualikum everyone how are you all I hope your fine and ok so in this video I'll be sharing you to how to make chicken ka salan.
Simple chicken ka salan is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Simple chicken ka salan is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have simple chicken ka salan using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple chicken ka salan:
- Take 1/2 kg chicken
- Get 1 tsp red chili paper
- Make ready Salt to taste
- Prepare 1/4 tsp Haldi
- Make ready 1/2 tsp coriander powder
- Take 1 tomato
- Take 1 onion
- Make ready 1/2 tsp Adrak lesan
- Get 2 green chili
It is made with tomatoes and common spices present in every kitchen in Pakistan. The chicken is fried in ginger and garlic to get rid of the smell and then all the spices and tomatoes are added to it and it is k. Today I will be sharing the chicken salan or the murghi ka salan in pakistani style. If you have been following my blog, you would know that I make the Pakistani dishes as I love to make the Pakistani food.
Steps to make Simple chicken ka salan:
- Onion ko wash kar ke cut kary.or tomato..green chili.chicken sab ko achi tara wash kar lay.
- Onion Adrak lesan tomato.green chili.sab ko blander kar lay.
- Pan pay oil daly or onion wala paste add kar ke cooking kary achi tara bony ke color change ho jay phr is may chicken add kary achi tara bony.
- Phr is may all masaly add kary or tora sa pani add kar ke bonay.phr is may 3glass pani add kary our cook kary.ap ki marzi ha garway kitni rakni ready ho jay to dish out kar lay.thank you.
And this chicken salan or the murghi ka salan is no different. It is very easy and simple to make. Hyderabadi Murgh ka Salan is the Hyderabad version of Murgh ka Salan. Chicken curry cooked with sesame, chilli, peanuts & tamarind. Murg ka salan is basically a recipe that comes from the North-Western Frontier province that is now Pakistan.
So that’s going to wrap this up with this exceptional food simple chicken ka salan recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
