Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, super simple chicken steak. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Super Simple Chicken Steak is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Super Simple Chicken Steak is something which I’ve loved my whole life. They are nice and they look fantastic.
Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic. Chicken fried steak is typically served with a white gravy. You will usually find country fried steak served with a brown gravy.
To begin with this recipe, we have to prepare a few components. You can have super simple chicken steak using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Super Simple Chicken Steak:
- Get 2 large skinless boneless chicken breast
- Prepare 1 pinch salt and pepper
- Get 5 tbsp lemon juice (optional)
- Make ready 1/4 cup oyster sauce
- Make ready 1/4 cup sweet soy sauce
- Take 1 tbsp oregano
- Prepare 1 tsp freshly grinded black pepper
Treat yourself to some real down-home southern cooking today! Remove from the freezer and with a sharp knife, chip the slightly frozen meat as thin as possible. The Secret To An Amazing Shish Kabob Recipe. In my making this Steak & Chicken Shish Kabob recipe dozens of times there are two tricks for amazing results.
Instructions to make Super Simple Chicken Steak:
- Clean chicken under running tap water
- Rub chicken with salt, pepper and lemon juice. Lemon juice is optional
- Mix sweet soy sauce, oyster sauce, and herbs
- Marinade the chicken. An hour is enough. No more than 6 hours
- Cook the chicken with the marinade in a stickless pan until caramelized
- Serve with rice or potato and salad
The first is to use fresh meat. Frozen meat will do, but, it's just not the same as using fresh. The second trick is to marinate the meat overnight in Ziploc bags. Home-made cheesesteaks are a lot healthier and super easy to make too. You can use chicken or steak, cut into small strips.
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