Simple Chicken Curry
Simple Chicken Curry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple chicken curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Curry For Beginners with Curry Powder - By Vahchef @ vahrehvah.com. Easy food recipes for dinner to make at home - cooking videos. This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour!

Simple Chicken Curry is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Simple Chicken Curry is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook simple chicken curry using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Chicken Curry:
  1. Prepare 1kg …Chicken..
  2. Make ready 6-7 ..Onion…sliced medium-sized
  3. Take 3 tbsp ginger garlic paste-,
  4. Take 3 ..Green chilli..
  5. Get salt to taste
  6. Prepare 1/2 tsp .turmeric powder.
  7. Make ready 2 tsp .. Coriander powder -
  8. Prepare 3 tsp garam masala…
  9. Get 1 tsp kasturi methi
  10. Get 2 tbsp …Oil (mustard)
  11. Take 3 tsp .yogurt.
  12. Take 2 tsp .butter.
  13. Make ready .green coriander leaves..
  14. Get HandfulFor tadka..
  15. Get 3 red chilli,
  16. Get 1tsp cumin seed,
  17. Make ready 1 black cardmom,
  18. Prepare green,
  19. Prepare cardmon
  20. Make ready 1 inch cloves
  21. Make ready cinnamon,
  22. Prepare bayleaf

Delicious Japanese chicken curry recipe for a quick weeknight dinner. And Japanese chicken curry is quite popular for all generations in Japan and it's widely available in many restaurants. I can't wait to try this. This summer our meals are simple and light.

Instructions to make Simple Chicken Curry:
  1. First wash neatly chicken,then add in 1/4tspturmeric powder,1tspn.. Garamasala,yogurt,ginger garlic paste 2tspn,splited green chilli.marinate it till adding in masala.
  2. Heat oil in a pan,done tadka add sliced Onion when it turns golden brown add ginger garlic paste cook for 2 min add all spices except kasoori methi cook for a min add chicken cook on high flame for 5 min slow the flame and cook for 10 min with cover.
  3. Add kasoori methi. Coriander leaves, butter and cook fr 2 min.add 1cup of warm water cook on slow flame 7-8 min.
  4. Sprinkle coriander leaves. serve hot with roti or rice

Often our lunch comprises of wholesome and filling salad or one pot meals and loads of flavored buttermilk. Chicken Curry is so diverse, it can be whipped up in a matter of minutes on a weeknight too. This recipe is really simple to cook, and since it uses boneless pieces of chicken, it cooks really quickly too. Curries are notorious for lengthy ingredient lists to achieve the richly spiced sauces and punchy flavours. So today, I'm sharing the best SIMPLE chicken curry that I know.

So that’s going to wrap this up with this special food simple chicken curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!