Chicken  albondigas
Chicken albondigas

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken albondigas. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken albondigas is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken albondigas is something which I have loved my entire life.

I'm sharing his grandmother's family recipe for Chicken Albondigas. They are light but slightly dense chicken meatballs that are flavoured with zippy cinnamon and smoked paprika. It is our version of comfort food.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken albondigas using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken albondigas:
  1. Prepare 1 lb ground chicken
  2. Make ready 2/3 cup maseca
  3. Make ready 1 egg
  4. Make ready 2 tbsp lawrys season
  5. Get 4 small red potatoes
  6. Get 1/3 onion
  7. Make ready 1 tomato
  8. Prepare 1 jalapeño
  9. Prepare 1 can tomato sauce
  10. Make ready 10 baby carrots
  11. Prepare 1/2 cup Rice (opcional)
  12. Prepare 1 tbsp vegetable oil
  13. Take 1 tsp baking powder
  14. Make ready 3 tbsp chicken season (or to ur taste)
  15. Make ready water

Forget chicken noodle soup, and matzoh for that matter. This Latin American soup has corn For the Chicken: Place chicken in Dutch oven or large soup pot. Add onion, pepper, garlic, sour orange. Mix together and shape into small balls.

Steps to make Chicken albondigas:
  1. Cut onion, tomatoe small strips, & jalapeño in half circles. Then place oil in pot to heat then add the onion, tomato, & jalapeño & cook it.
  2. Put the red season,baking powder, egg, maseca, & ground chicken & mix together. Start making them into small balls like a 2 inches big or as u prefer. It'll be alittle sticky but you'll be able to work with it because if u add more maseca your albondigas will come out a little bit harder. So keep that in mind.
  3. Pour water to the pot like 1 or 2 inches above half the pot & cut potatoes in half or into 1/4 & add, rice, chicken season, tomatoe sause & let it come to a boil.
  4. After ur soup is boiling add the carrots & any other vegetables u like let cook for 3 min then start adding your balls in & cover & let cook for 5-6 min. Or until your balls & vegetables are fully cook.
  5. Serve & let it cool down before u dig in be careful not to burn yourself. Hope u guys like it enjoy .

View top rated Chicken albondigas soup recipes with ratings and reviews. Chicken Noodle Soup with Dill, Easy Chicken Corn Soup, Chili's Chicken Enchilada Soup, etc. Albondigas Soup Is A Delicious Mexican Recipe Filled With Meatballs, Vegetables And Spices! Packed Full Of Flavor, This Simple Albondigas Soup Is Sure To Become A Favorite. This albondigas soup recipe was given to me from my mother-in-law.

So that is going to wrap it up with this special food chicken albondigas recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!