Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, simple chicken in the oven. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
My all-time favorite oven baked chicken breasts recipe! It's a JUICY Oven Baked Chicken Breast sprinkled with a magic simple seasoning then baked until caramelised. It's simple, fast and incredibly tasty!
Simple chicken in the oven is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Simple chicken in the oven is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple chicken in the oven using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Simple chicken in the oven:
- Prepare 1 whole chicken or cut into pieces
- Make ready 5-6 potatoes
- Get 1 large lemon
- Get 2-3 tbsp mustard
- Get 1/2 tsp garlic powder
- Prepare 1 cup olive oil
- Prepare 1 1/2 cups water
- Take 1 tsp oregano
- Prepare salt
- Make ready white pepper
And I especially loved how these simple chicken drumsticks tasted! The skin got nice and crispy and the inside was tender, juicy, and flavorful. No turning them over or adding sauce in the middle of the cooking time. Just pop them in the oven and finish making the rest of the meal while they cook.
Instructions to make Simple chicken in the oven:
- Place the chicken or the pieces of chicken in the baking tray.
- Cut the potatoes into small but thick pieces and spread them around the chicken so that they fill the baking tray.
- Place the oil and mustard in a shaker and shake vigorously. When you have a mixture with an even consistency, add half a cup of the water to the shaker and shake a little more.
- Pour the dressing over the chicken and the potatoes so that it is evenly distributed. Don't mix the ingredients in the baking tray.
- Quarter the lemon and place the pieces in the four corners of the baking tray.
- Season with salt and pepper adding the garlic powder and the oregano.
- Finally, pour the 1 cup of the remaining water, slowly, in one corner of the baking tray.
- Bake at 180°C - 200°C for about one hour. On the last 2-3 minutes switch the oven setting to the grill so that the food gets crunchy.
This Oven Baked Chicken Thighs recipe is a force to be reckoned with! Simple and deliciously baked chicken with a mustard, honey, and soy sauce glaze - this dish is definitely going to be a top-contender in your weekly recipe planning! Learning to roast whole chickens will allow you to prepare meat for a large family or several meals at once. It can also save money on your grocery bills, since the butcher charges a premium to separate breasts, thighs and other cuts of. Ready your roasting pan or Dutch oven nearby for easy transfer.
So that is going to wrap this up with this special food simple chicken in the oven recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
