Mongolian Minced Beef
Mongolian Minced Beef

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mongolian minced beef. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mongolian Beef is one of the best Chinese recipes. This easy Mongolian beef recipe is better than The popularity is second to broccoli beef. Mongolian beef is delicious, with silky and tender beef in a.

Mongolian Minced Beef is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Mongolian Minced Beef is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have mongolian minced beef using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mongolian Minced Beef:
  1. Take meat
  2. Get 500 gr minced beef
  3. Take 8 cloves minced garlic
  4. Get 2 tbsp Shaoxing cooking wine
  5. Make ready 1 tbsp garlic powder
  6. Get 1 tsp blackpepper
  7. Make ready sauce
  8. Take 1/4 cup soy sauce
  9. Prepare 1/4 cup chicken stock
  10. Get 1 tbsp honey/sugar
  11. Prepare 2 tbsp garlic chilli sauce
  12. Take 2 tbsp corn starch
  13. Take other
  14. Make ready 1 bunch spring onion
  15. Take 2 tbsp cooking oil
  16. Take 10 pcs button mushroom (optional)
  17. Make ready 1 pcs Bell pepper (optional)

My Mongolian beef recipe & how to make a tender beef stir-fry 👊 - Marion's Kitchen. BETTER THAN TAKEOUT - Easy Mongolian Beef Recipe. The best recipe for Mongolian Beef is here. Step by step pictures of the original sticky beef dish that got a website named after it.

Steps to make Mongolian Minced Beef:
  1. Mix all at meat section
  2. Prepare sauce
  3. Put cooking oil then cook the beef until coocked
  4. Put sauce then mix well
  5. Add spring onion, mushroom and pepper then mix it well
  6. Serve with hot rice

Find out the easy way to. Typically Mongolian beef is made with soy sauce, brown sugar, ginger, and garlic. This Mongolian Beef recipe is a crispy homemade version that's less sweet and more flavorful than Our Mongolian Beef recipe has been one of the most popular Woks of Life recipes since we first. Mongolian beef is a dish served in Chinese restaurants consisting of sliced beef, typically flank steak, usually made with onions. The beef is commonly paired with scallions or mixed vegetables and is often not spicy.

So that’s going to wrap it up for this exceptional food mongolian minced beef recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!