Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken curry/ simple muglai dish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
A simple dish from the Mughlai Cuisine , hope you all may love this. H's European colleagues were very much impressed with it's mild taste, and kids too loved. Mughlai Chicken is a restaurant style, north Indian recipe with a creamy, dark brown onion gravy that will have you licking the plate!
Chicken curry/ simple muglai dish is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken curry/ simple muglai dish is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken curry/ simple muglai dish using 22 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken curry/ simple muglai dish:
- Get 1 kg chicken
- Make ready 4 onion
- Make ready 200 grm curd
- Prepare 3 tomato
- Prepare 1 tbs ginger garlic paste
- Take 1 cup oil
- Take 4 green chili
- Get 1/2 tsp cumin seeds
- Prepare 6 black pepper
- Get 4 clove
- Make ready 2 black cordamam
- Take 4 green cordamam
- Prepare 1 " cinnamon sticks
- Get 1 star anees
- Take 2 bay leaf
- Take to taste Salt
- Get 1 tsp red chili powder
- Take 1 tsp coriander powder
- Get 1/4 tsp tarmaric powder
- Make ready 1/4 tsp garam masala
- Take 1 tbs rose water
- Get leaves Some coriander
Gakhar A Special Mughlai Bread Gakhar Gakhar Gakhar is a Mughlai Bread made of wheat flour and consumed with vegetarian or non-vegetarian curried dishes. This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour! Serve the curry with the rice and garnish with a drizzle of yoghurt. The secret to the rice is leaving it to steam with the lid on after you take it off the heat.
Steps to make Chicken curry/ simple muglai dish:
- Take a pan add oil add onion and golden fry and remove in oil and keep aside/ Sam oil pan add cumin seeds black pepper clove cinnamon stick black cordamam bayleaf stir and chicken pieces stir add ginger garlic paste stir fry and add tomato stir to cook and salt red chili powder coriander powder turmeric powder stir fry to cook add green chili stir/ take mixer jar and add curd and brown onion and grind well smooth fine paste and add chicken stir add 1glass water and cook with cover 5 minutes
- Now add coriander leaves and garam masala rose water and keep slow Flame 10minutes
- Ready to serve with naan or boil rice/ enjoy with your family take care eat well see you again with next recipe bye
This Mughlai dish can make anyone drool as it is loaded with a variety of spices and dairy products A Punjabi dish, chicken makhani was an innovation made in the kitchen of Moti Mahal Delux, and Served as a main course in the Deccan regions, the simple mix of chicken, minced mutton onions. Mughlai Chicken curry is one of the most admired dishes in most of the Hyderabadi as well as renowned restaurants but can also be made easily at home with basic flavorings and ingredients. It is one of the excellent and appetizing dishes which can be served during lunch or dinner time and. So either now, or when you've reheated it, pour into a serving dish and scatter with the toasted flaked almonds. Mughlai chicken is the perfect creamy curry recipe.
So that’s going to wrap this up with this special food chicken curry/ simple muglai dish recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
