Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple kienyeji chicken fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Simple kienyeji chicken fry is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Simple kienyeji chicken fry is something which I have loved my entire life. They’re nice and they look fantastic.
Add the chicken and mix everything well. Put enough water or chicken stock to just cover the chicken pieces. Add the bay leaf and cover.
To begin with this particular recipe, we must prepare a few ingredients. You can have simple kienyeji chicken fry using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple kienyeji chicken fry:
- Take 1 full kienyeji chicken
- Prepare Water
- Prepare to taste Salt
- Get 1 chopped Onion
- Get 2 diced tomatoes
- Take 1/2 tsp paprika/cayenne powder
- Get Oil to fry
Hello everybody, In today's video we make my style of kienyeji chicken and hands down the best way ever using a clay cooking pot. It's fine if you don't have one just use a very heavy sufuria but for the best results use a clay cooking pot and makaa (charcoal). I'd also missed doing such videos so if you like the video give it a thumbs up. Thanks so much for watching, I hope you enjoyed the.
Instructions to make Simple kienyeji chicken fry:
- Wash the chicken and go ahead to cut it into pieces.
- Put the chicken pieces in a saucepan and add water till the chicken is covered. Add salt and boil.
- Boil until the chicken is nice and tender(but not fall off the bone tender). Set aside.
- In a saucepan, fry the onions till golden brown. Add the tomatoes and continue cooking. Season with salt, paprika and add a little chicken broth in order to make a nice sauce.
- Add the chicken pieces to the sauce and allow to cook.
- Serve with rice or ugali and veggies of choice. Enjoy😜
Roast it slightly to get rid of the tiny invisible feathers. Kienyeji Chicken (Road Runner Chicken) Wet Fry. Fried, stewed, choma (bbq), wet fry dry fry, deep fried any way we like our meat. For some reason the best places to get this meat is the bar. What is this that the cooks in bar know that we do not.
So that’s going to wrap it up for this special food simple kienyeji chicken fry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
