LocoMoco RiceBurger:
LocoMoco RiceBurger:

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, locomoco riceburger:. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

LocoMoco RiceBurger: is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. LocoMoco RiceBurger: is something which I’ve loved my entire life.

Learn how to make a Loco Moco recipe! This amazing Hawaiian comfort food classic is rice topped with a burger, smothered in brown gravy, and garnished with. This fun twist on a Hawaiian classic reimagines the rice base and transforms it into crispy "buns" that get filled with all the classic components, like hamburger patties, sunny-side.

To begin with this particular recipe, we have to prepare a few ingredients. You can have locomoco riceburger: using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make LocoMoco RiceBurger::
  1. Prepare rice, leftover rice, to form "buns"
  2. Prepare soy sauce
  3. Make ready 3/4 lb ground beef
  4. Prepare 1/2 cup onion, chopped
  5. Prepare 3 cloves garlic, minced
  6. Take 1/3 cup breadcrumbs
  7. Take 1 tsp worcestershire sauce
  8. Get 1 tsp oyster sauce
  9. Prepare 8 oz mushrooms, sliced
  10. Get 1 cup beef stock
  11. Prepare 1 Tbsp cornstarch dissolved in 1 Tbsp. of water
  12. Get 2 eggs, sunny-side-up, optional
  13. Make ready scallions, chopped, for garnish

Home Rice Burger Loco Moco Rice Burger. Loco Moco translated to english (from spanish) means Crazy booger. Enjoy your crazy booger rice burger. This loco moco recipe creates a mainstay of Hawaiian barbecue.

Steps to make LocoMoco RiceBurger::
  1. Form “burger buns” with the leftover rice. Firmly pack rice into your desired thickness. Pan fry until both sides are lightly crisped. Brush soy sauce on both sides of the rice buns and continue to fry until it gets some color. Set aside. - Form burger patties with ground beef, bread crumbs, onions, oyster sauce, Worcestershire sauce and garlic.
  2. Heat pan over medium. Fry patties to your desired doneness. Set aside. - In the same pan, add mushrooms. Cook until soft. Pour in beef stock and soy sauce. Thicken with cornstarch. - Optional: If using eggs, preparing them sunny-side up or over easy will go well with this loco moco rice burger. - Put the burger together. Start with the rice “bun,” then the beef patty, cover with gravy, top with an egg, sprinkle on some scallions, and top with another rice “bun.” - Enjoy !!

Top with a burger patty, gravy, and then a fried egg. A classic Hawaiian dish, Loco Moco consists of steamed rice topped with juicy hamburger steak, fried egg and smothered in a flavorful mushroom gravy. You must give this easy recipe a try! Loco Moco is one of signature dishes that is widely popular at. Loco Moco Rice Burger *a chicken or turkey patty could make this recipe healthier.

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