Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kotlet (iranian meat patties کتلت). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kotlet (Iranian Meat Patties کتلت) is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Kotlet (Iranian Meat Patties کتلت) is something which I have loved my entire life. They are fine and they look wonderful.
#Kotlet is a delicious Iranian version of ground #meat_patty. This is a kind of dish that can be served warm or cold, plain or with bread, at home or at a picnic. It is the kind of food that moms usually have to hide it while cooking, cause otherwise half of the #patties will be eaten by the kids before serving.
To begin with this recipe, we must first prepare a few ingredients. You can cook kotlet (iranian meat patties کتلت) using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kotlet (Iranian Meat Patties کتلت):
- Take 300 g ground beef
- Make ready 300 g ground lamb
- Prepare 2 small onion, finely grated
- Get 1 medium raw potato, grated
- Prepare 1 tsp coriander seed powder
- Prepare Salt and red chilli to taste, red chilli gives more flavour
- Take Olive oil
- Make ready Butter
Kotlet is a delicious Iranian version of ground meat patty. This is a kind of dish that can be served warm or cold, plain or with bread, at home or at a picnic. It is the kind of food that moms usually have to hide it while cooking, cause otherwise half of the patties will be eaten by the kids before serving them. Traditional Iranian کتلت kotlets are a quick and delicious recipe to make.
Instructions to make Kotlet (Iranian Meat Patties کتلت):
- Ingredients
- Grate onions and potatoes. Drain extra juice. Add ground meat, coriander seeds powder, salt and chilli. Using your hand and mix all ingredients well until you have a thick meat mixture.
- Add some butter and oil to a non stick pan over a medium to low heat.(I used butter and oil together, but you can choose one of them, if you like.Take a small portion of the meat mixture and give an oval shape or round shape to them. Arrange them in the pan.
- Once the one side is golden brown, flip them over and allow to cook other side too.
These pan fried meat patties are very flavorful and easy to prepare. Kotlets are great for family lunch or dinner and picnics. Kotlet is wonderful with a side of potatoes or pasta. This is a recipe for the famous Persian Kotlet. These are Turkey Kotlets ( turkey cutlets) and they are absolutely delicious.
So that is going to wrap this up with this exceptional food kotlet (iranian meat patties کتلت) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
