Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, reshmi paneer for dinner. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Reshmi Paneer for dinner is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Reshmi Paneer for dinner is something which I have loved my entire life. They’re nice and they look wonderful.
Reshmi Paneer is a delicious curry made with cottage cheese and cooked in rich, creamy gravy with various spices. Reshmi Paneer is a very delicious and rich accompaniment for Roti / Naan. It's a delicious masala curry made with soft paneer, capsicum and Paneer dishes are all time favorite, especially for kids.
To get started with this recipe, we must first prepare a few ingredients. You can have reshmi paneer for dinner using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Reshmi Paneer for dinner:
- Make ready 500 gms Paneer
- Prepare 1 Green capsicum
- Get 1 Medium size tomato
- Take 1 Onion
- Prepare 1 inch Ginger -1
- Take 2 Green chilli
- Make ready -200 gm Cream
- Prepare to taste Jeera,
- Get to taste haldi,
- Take to taste red chilli powder
- Prepare to taste salt
It is super quick and easy to make. Paneer is cottage cheese in Hindi and Urdu. The restaurant is Kolachi located in Karachi, Pakistan. Home » FoodFood » Sanjeev Kapoor Kitchen » Reshmi Paneer.
Steps to make Reshmi Paneer for dinner:
- Put oil in pan and lill jeera in it, add chopped ginger, green chilli and saute for 1 min, then add chopped onion again saute it for 1 min, then add green chopped capsicum, again saute it for 1 min. Add tomato chopped and salt to taste, pinch of haldi, red chilli powder and saute it. Add 1/2 cup of water, when the water starts boiling add pieces of Paneer in it, mix it well. Add 200gm cream on it. And if required add lill water and cover it with lid. Let it cook on slow flame.
- Garnish it with coriander leaves.
- Can be served for 2-5 persons
How to make Reshmi Paneer -. Cottage cheese chunks and green capsicum A recipe that makes even simple dinners at home feel like restaurant style dining. Paneer chunks and capsicum strips cooked in a flavourful creamy masala. This Kolachi inspired Paneer Reshmi Handi recipe is made with boneless chicken in a rich and creamy gravy flavored with coconut powder, green chilies and cheese. Paneer is fresh cottage cheese which is firm and can be cut into blocks or cubes.
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