Amish Friendship Bread Starter
Amish Friendship Bread Starter

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, amish friendship bread starter. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Amish Friendship Bread Starter is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Amish Friendship Bread Starter is something that I’ve loved my whole life. They’re nice and they look wonderful.

I was very happy to find a started recipe and now I have a question. Amish Friendship Bread Starter. this link is to an external site that may or may not meet accessibility guidelines. Amish Friendship Bread starter is the heart of what makes Amish Friendship Bread so special, because it's all about sharing what we have with others.

To begin with this particular recipe, we must prepare a few ingredients. You can have amish friendship bread starter using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Amish Friendship Bread Starter:
  1. Take 1 (.25 ounce) package active dry yeast
  2. Get 1/4 cup warm water (110 f. degrees)
  3. Take 3 cup all purpose flour, divided
  4. Get 3 cup white sugar, divided
  5. Get 3 cup milk, divided

Amish friendship bread has a great story behind it, one of love and the special bond between mothers and their daughters. Making the Amish Friendship Bread Starter. The starter is from an era when people made time to produce good food and maintained good friendships. Amish friendship bread is super yummy!

Steps to make Amish Friendship Bread Starter:
  1. Place warm water and yeast in small bowl. Let set for 10 minutes.
  2. In a 2 quart bowl, needs to be glass or plastic. Do Not use metal bowl or spoon. Mix one cup flour with one cup sugar, mix well. Then add one cup milk slowly and keep stirring, until mixed well
  3. Add in the yeast mixture and mix well.
  4. You can cover the bowl and leave on counter. I put mine in gallon size plastic resealable bag. This is day 1
  5. On days 2, 3, and 4 stir if left in bowl. I knead the plastic bag and burp the bag. Open and let air out. Reseal
  6. On 5th day, you mix a cup of flour with cup of sugar, mix well. Add cup of milk slowly and mix well. Add to mix in bowl or plastic bag and mix well
  7. Then on day 6, 7, 8, and 9th, stir the mixture if left in bowl or knead plastic bag. With bag burp it
  8. On the 10th day you mix another cup of flour with another cup of sugar, mix well. Add another cup of milk. Add this to you mixture in bowl. If you used the plastic bag pour the mixture from bag into bowl with the flour, sugar and milk mixture you just made. Now your ready to make some bread.
  9. I divide the mixture into 1 cup plastic dishes with lids and freeze them to use later. I think 4 to 6 cups. I don't remember. Need to make more one left. Take out let set 3 hours to thaw.
  10. Sorry had to do two separate recipes, don't know how to put them together.

It's great to pass starts to the neighbors too! It is made with a starter that ferments and grows.you add ingredients to it and Here's how to make the starter. Do not use any metal bowls or utensils for the starter. It will sit on your counter fermenting for days. Learn how to make Amish Friendship Bread Starter as well as the basic sweet cinnamon bread.

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