Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, simple vanilla cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple Vanilla Cake is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Simple Vanilla Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Simple ingredients and preparation make this vanilla cake an easy, flavorful dessert for entertaining or when you're craving something sweet.
To begin with this recipe, we must prepare a few components. You can cook simple vanilla cake using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Simple Vanilla Cake:
- Prepare 2 cups flour
- Prepare 5 spoons margarine
- Take 1/2 cup sugar
- Prepare 1 tbsp vanilla essence
- Prepare 4 eggs
- Get 2 cups milk
A classic butter cake but with Japanese techniques applied for the most plush, soft and moist yellow cake like you've never had before. Fluffier, more tender and less greasy than the typical vanilla cakes, much more moist than traditional sponge cakes. This vanilla cake recipe is so easy, just mix ingredients in one bowl and bake! Once you try a homemade vanilla cake from scratch, you'll never want to have one from the mix!
Instructions to make Simple Vanilla Cake:
- Mix sugar and margarine
- Add egg yolks and beat till consistent.
- Add flour and fold till smooth consistency then add milk and the vanilla essence.
- Preheat the oven at 180°
- Grease the baking tin and add the cake mix
- Bake at 180° till brown.
- Cool and serve with tea or icecold juice. Enjoy!
This homemade vanilla cake is so fluffy, tender and delicious! Every time you take a bite, the tender crumbs just melt in your mouth! It tastes so fresh and smells amazing, this is the only vanilla cake recipe that you'll. Do not over-bake the cake, as it continues to cook in the pan as it cools. For easy removal, ensure there is an inch of baking paper (parchment paper) overhanging the edge of the baking pan.
So that’s going to wrap this up for this special food simple vanilla cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
