Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, wheat spaghetti with a healthy twist. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta need not be the one that make you gain weight.you can opt for a healthy option and here's it, a whole wheat pasta. We can have an international twist to it by using musturd sauce and usual veggies. Egg will enhance its nutrition and make it much healthy.
Wheat spaghetti with a healthy twist is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Wheat spaghetti with a healthy twist is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have wheat spaghetti with a healthy twist using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Wheat spaghetti with a healthy twist:
- Prepare 100 gmsWheat spaghetti (boiled)
- Take 1 tbsp ginger garlic paste
- Take 2 onions finely sliced
- Take 1 carrot thin juliennes
- Prepare 1/2 green capsicum thin julienne
- Get 1/2 bell peppers thin julienne
- Get 3-4 babycorns sliced
- Get 100 gms broccoli (blanched)
- Prepare 1 tomato sliced
- Get 1 tbsp salt
- Take 1/3 tbsp black pepper
- Prepare 1/3 tbsp chilli powder
- Make ready 1 tbsp tomato sauce
- Take 1 tbsp schezwan sauce
- Take 1.5 tbsp olive oil
Spaghetti with a Twist. this link is to an external site that may or may not meet accessibility guidelines. Spaghetti is a source of carbohydrates so it can be served as part of a healthy diet. Regular spaghetti is fairly neutral, diet-wise, but whole-wheat spaghetti can be a good source of fiber. The amount of spaghetti and whatever you put on top of your pasta is probably is.
Steps to make Wheat spaghetti with a healthy twist:
- Take a pan. Add olive oil to it. Now add ginger garlic paste & let it cook for a minute. Now add finely sliced onions. Cook till it turn translucent.
- Now add carrot, capsicum, bell peppers, baby corn, brocolli & tomato. Mix well & let the vegetables to cook for 4-5 minutes on medium flame.
- Now add salt, pepper & chilli flakes(optional). Mix well. Add 1-1 tbsp tomato sauce & schezwan chutney. Mix & let it cook for about 2-3 minutes on medium flame.
- In a wide open bowl boil wheat spaghetti with pinch of salt on high flame for about 15 minutes/till it's cooked. Strain the water & drizzle 1 tbsp of oil over it.
- Add spaghetti to the vegetables & mix well. Wheat spaghetti with a healthy twist is ready to be served.
Spaghetti squash and mixed vegetables topped with marinara sauce and fresh mozzarella for a light, healthy Most kielbasa contains wheat or rice fillers and is highly processed. Always you opt for the one with the largest meat content and no nitrates. Break the spaghetti in half and add to the pot. Top with the marinara sauce and water. Stir around very gently until the pasta is covered.
So that’s going to wrap it up with this special food wheat spaghetti with a healthy twist recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
