Explore more 10.000 recipes with unique menus

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, simple dry fruit cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple dry fruit cake is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Simple dry fruit cake is something which I’ve loved my entire life. They are fine and they look fantastic.

This is a simple dry fruit cake that everyone can make and enjoy. This fruit cake is a simpler and easier version of making a traditional fruit cake or old-fashioned fruit cake. In this Easy fruit cake recipe we don't need any soaking of dry fruits; but still the raisins,candied peels.

To get started with this particular recipe, we have to prepare a few components. You can cook simple dry fruit cake using 10 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Simple dry fruit cake:

1. Get 4 eggs
2. Get 1+ 1'2 cup All purpose flour or Maida
3. Get 1 cup regular sugar
4. Take 1 cup vegetable oil
5. Make ready 1 tsp vanilla essence
6. Get 1+ 1/2 tsp baking powder
7. Make ready 2 tbsp golden raisin
8. Prepare 2 tbsp chopped nuts like peanut/cashew
9. Prepare 1 tsp flax seeds
10. Get 2 tbsp milk (optional)

Last Minute Christmas Baking Fruitcake - Alcohol-Free, a kid-friendly cake that you can have the same day. A dry Fruit Cake is like a treat to self & esp if it is made at home. A simple sponge cake layered with the tangy, fresh-tasting sweetness of a passion fruit icing. How do I fix a dry cake?

Instructions to make Simple dry fruit cake:

1. Beat sugar and vegetable oil in a mixing bowl with hand blender till the mixture becomes creamy.
2. Add eggs and whisk again with the hand blender for 3-4 minutes. Don't over beat. My mother uses to beat with fork.
3. Add vanilla essence and mix.
4. Sieve together flour and baking powder separately.
5. Add the dry mixture to the egg mixture.
6. Mix lightly with cut and fold method.
7. Add some raisins and chopped nuts. Keep some raisins and nuts separately for garnishing.
8. Mix lightly.
9. Grease and line a 9 inch diameter round cake tin.
10. Preheat oven at 180 degree Centigrade for 10 minutes.
11. Check the consistency of the batter. It should be thick but pouring consistency. Add little milk if the batter is too thick.
12. Pour the batter in the prepared tin.
13. Garnish with some raisins, nuts and flax seeds.
14. Bake for about 30 to 35 minutes or till a knife or toothpick inserted comes out clean.
15. When the cake cools down, de mould and cut in desired shape.
16. Enjoy with a cup of tea.

Your heart deflates when you realise that all the time and effort spent baking Boil equal parts sugar and water together and brush it over the dry cake, the sweet liquid will seep into the. Get the details now and check out the video tutorial too. Be sure to watch the video tutorial now. This quick and easy fruit cake is great when you need something tasty in a hurry, and you have just the basics in the pantry. This simple recipe is one of the most quick & easiest that anyone can make with great success.

So that is going to wrap it up for this exceptional food simple dry fruit cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!