Chilli Con Carne Soup
Chilli Con Carne Soup

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, chilli con carne soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gently fry the onion and garlic in the oil for a couple of minutes until beginning to soften, then add the mince. The small addition of brown sugar and touch of vinegar in combination with the chili powder gives the soup an enticing flavor trio. Add more or less to suit your individual tastes.

Chilli Con Carne Soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chilli Con Carne Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chilli con carne soup using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chilli Con Carne Soup:
  1. Prepare 200-250 g Beef, Chicken OR Pork *cut into small pieces
  2. Take 1 Onion *finely chopped
  3. Prepare 1 clove Garlic *finely chopped
  4. Make ready 1 tablespoon Oil
  5. Take 1/4 teaspoon Hot Chilli Powder OR Cayenne Pepper
  6. Prepare 1-2 teaspoons Ground Paprika
  7. Make ready 1-2 teaspoons Ground Cumin
  8. Make ready 1-2 teaspoons Ground Coriander Seeds
  9. Get 1 canned (400g) Diced Tomatoes
  10. Get 1 cup Stock of your choice
  11. Prepare 1 canned (*400g) Beans of your choice *drained
  12. Take 1 tablespoon Oregano, Coriander Leaves or Parsley
  13. Get Salt & Pepper
  14. Get 1 cup cooked Barley

Add the chopped red onion, garlic, carrot and celery. Add the chilli powder, cumin and cinnamon with a good pinch of salt and pepper. Serve with some bread for a hearty meal, add some cheese and turn it into a dip, or layer it with tortillas. Saute onion, chile pepper and garlic until soft.

Instructions to make Chilli Con Carne Soup:
  1. Heat Oil in a large saucepan or pot over medium-high heat, cook Onion, Garlic and Meat.
  2. Add Spices and stir-fry for a few minutes, add Tomatoes and Stock, bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
  3. Add drained canned Beans and cooked Barley, and simmer for a few minutes. Add Oregano (OR Coriander Leaves or Parsley) and season with Salt & Pepper.

Add ground beef: cook and stir until meat is browned. In a large soup pot or cast-iron Dutch oven over medium-high heat, saute ground beef and onions until the meat becomes gray in color; drain off fat and discard. Add garlic, cumin, oregano, chili powder, chili peppers, salt, pepper, and stir together. The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. Check out the many different types of chili you can make!

So that is going to wrap it up for this exceptional food chilli con carne soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!