Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, simple eggless chocolate cake using choco chips. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. How To Make Eggless Chocolate Chip Cake. Chocolate chips are nowadays easily available in local stores and online; however, if you are still facing trouble finings some, you can make it at home using this simple hack.
Simple eggless chocolate cake using choco chips is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Simple eggless chocolate cake using choco chips is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook simple eggless chocolate cake using choco chips using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple eggless chocolate cake using choco chips:
- Get 1/2 cup maida
- Take 1/2 cup condensed milk
- Prepare 1/3 cup butter
- Make ready 2 tbsp cocoa powder
- Make ready 1 1/2 tsp baking powder
- Take 1 tbsp choco chips
- Make ready 1 fourth cup milk
- Make ready 1 tin Greased baking
Enjoy a piece with a cup of hot coffee or tea. This cake was so moist, plus the sweetness from the chocolate chips was so good. Totally this cake is so healthy and taste great with a cup of coffee or chai. Dusting the chocolate chips with the flour prevents them from sinking to the bottom of the pan.
Steps to make Simple eggless chocolate cake using choco chips:
- Take a mixing bowl add condensed milk and butter beat it very well
- Sieve maida baking powder and cocoa powder very well
- Add dry ingredients in wet ingredients mix it using cut and fold method add milk gradually
- Preheat the cooker using salt in it place a stand in it
- Pour the batter in greased baking tin put choco chips on the top bake it 35 to 40 minutes on low medium flame
Also, once they are folded in , pour batter immediately into pan and bake soon so that they dont have a chance to sink! To make this cake vegan, use soy milk or almond milk instead. The cake isnt too sweet but the chocolate chips take care of that. Store: Store cookies on the counter in an airtight container or ziploc bag. If you want your cookies to stay soft for longer, you should store them with a piece of bread.
So that’s going to wrap this up with this exceptional food simple eggless chocolate cake using choco chips recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
