Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked chicken chimichangas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These Baked Chicken Chimichangas are a healthier twist on the classic chimichanga. Baked Chicken Chimichangas. posted by Christy Denney Chicken Chimichangas that are baked and stuffed with chicken, rice, spices, cheese and more.
Baked Chicken Chimichangas is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Baked Chicken Chimichangas is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook baked chicken chimichangas using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chicken Chimichangas:
- Prepare 1 lb Cooked shredded chicken
- Make ready 2 tbsp Oil
- Make ready 1/2 cup Chopped onions
- Get 1/3 clove Garlic
- Take 1/3 cup Chili powder
- Prepare 16 oz 1 jar salsa
- Prepare 4 tbsp Water
- Prepare 1/2 tsp Cumin
- Prepare 1/2 tsp Cinnamon
- Make ready 2 pinch Salt to taste
- Get 6 10 inch tortillas warmed
- Take 1 can Refried beans
- Get 1 as needed Sour cream.
You won't even miss these Baked Chicken Chimichangas being. These Chicken Chimichangas are one of the ultimate comfort foods! Flour tortillas are layered with refried beans, seasoned shredded chicken and cheese. Need a dinner recipe for a delicious Baked Chimichanga?
Instructions to make Baked Chicken Chimichangas:
- Heat oven @ 425*F
- In large saucepan, sauté onion and garlic until tender. Stir in chili powder, salsa, water, cumin, and cinnamon. Pour mixture into blender. Process until smooth. Pour mixture back into sauce pan. Add chicken and salt
- Grease large baking pan. Spoon in a spoonful of refried beans down the center of each tortilla. Top with some chicken mixture. Fold up bottom, top, and sides of tortilla. Use toothpicks to help.
- Bake 10 to 15 until golden brown. Turn every 5 mins. Serve with sour cream.
This Chimichanga Recipe is so easy. Baked chicken chimichangas are easy and healthier to make at home. You're gonna love making Mexican food at home! You are going to love this recipe. Make these yummy chicken chimichangas at home.
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