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Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crispy pork belly with chilli jam and mixed vegetable 🌶 🐽. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 is something that I’ve loved my whole life. They are fine and they look wonderful.

Today I harvest vegetable at home's garden. My recipe is crispy pork belly. I hope you love my video.

To begin with this particular recipe, we have to prepare a few components. You can cook crispy pork belly with chilli jam and mixed vegetable 🌶 🐽 using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:

1. Take For crispy pork belly
2. Prepare 300 g pork belly
3. Take Marinate sauce
4. Take 3 clove garlic
5. Make ready 2 coriander roots (you can use a handful of coriander stalk instead) 1 tbsp ground white pepper
6. Prepare 1 tbsp oyster sauce
7. Make ready 1 tbsp soysauce
8. Prepare 1 tsp fishsauce
9. Prepare 1 tbsp sugar
10. Take 1 tbsp cornflour
11. Prepare Stir fried
12. Make ready 1 tbsp vegetable cooking oil
13. Get 2 clove garlic, finely chopped
14. Get 1 onion, cut into 3cm square
15. Take 1 carrot, cut into into bite size
16. Take 5-8 baby corn, cut into bite size
17. Get 5-8 sweetpeas
18. Take 1 pepper, cut into 3 cm square
19. Prepare 2 tbsp Thai chilli jam or Nam Prik Pao
20. Get 1 tbsp oyster sauce
21. Prepare 1 tsp fishsauce
22. Take 1 tsp sugar
23. Take Black ground pepper
24. Prepare 2-3 roasted dry chilli (optional)

Now, imagine combining the two into crispy pork belly! I know, my mind was blown the first time I had it, too. In fact, it may just be the ultimate porcine pleasure. Here's a delicious crispy pork belly in a bun must-try.

Steps to make Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:

1. To make crispy pork belly; Pound garlic, coriander roots and white pepper together in pestle and mortar then add some oyster sauce, sugar fish sauce and soysauce in and mix well.
2. In a big mixing bowl add pork belly in and pour the sauce in, mix them well. Marinate pork belly overnight and put it in the oven on medium heat for 45 min.
3. Once cooked, leave it to cook down and cut them up.
4. To wok ; add vegetable oil in the wok or pan, add garlic and stir well. Add hard vegetable that take longer to cook in first (carrot, onion, pepper) mix well for about 2-3 minutes.
5. Add sweet pea and baby corn in and stir well. Add Thai chilli jam, fishsauce, oyster sauce and sugar. Stir well together.
6. Add some roasted dry chillis in (pop your dry chilli in the medium heat oven for 5-8mins) then add your crispy pork belly in. Stir well together and seasoning with ground pepper.
7. Serve with a bowl of jasmine rice. It’s so delicious!

Try this this awesome Chinese recipe also good for a To Make the Pickled Vegetables. Combine all the ingredients and stir through until sugar dissolves. Turn pork belly onto a sheet of foil. Rub bicarb soda all over the skin and into the cuts. Mix vinegar and sugar on low heat until all the sugar has dissolved (make sure not to cook).

So that’s going to wrap it up for this exceptional food crispy pork belly with chilli jam and mixed vegetable 🌶 🐽 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!