Low Carb Chicken Avocado Cucumber Boats (Keto friendly)
Low Carb Chicken Avocado Cucumber Boats (Keto friendly)

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, low carb chicken avocado cucumber boats (keto friendly). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Low Carb Chicken Avocado Cucumber Boats (Keto friendly). Just something I threw together as a snack idea with stuff I had on hand. I foolishly thought I'd put my halves together to eat like a sandwich.

Low Carb Chicken Avocado Cucumber Boats (Keto friendly) is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Low Carb Chicken Avocado Cucumber Boats (Keto friendly) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have low carb chicken avocado cucumber boats (keto friendly) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Low Carb Chicken Avocado Cucumber Boats (Keto friendly):
  1. Get 12 oz cooked chicken - shredded and chopped
  2. Take 4 oz cream cheese - softened
  3. Take 1 avocado - peeled, pitted, diced
  4. Take 1 large cucumber
  5. Take to taste Salt and pepper
  6. Take 1 small squirt sriracha (optional)

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Instructions to make Low Carb Chicken Avocado Cucumber Boats (Keto friendly):
  1. Peel cucumber. Cut in half across the middle, then cut in half lengthwise to make quarters. Scoop seeds out of each quarter. Blot interior with paper towels to absorb any excess juices. Set aside.
  2. In a medium bowl mix together chicken and cream cheese until well blended (add sriracha here if desired). Gently fold in avocado. Some pieces will break up and blend into cream cheese. This is okay, I just try to leave some pieces in bigger chunks. Add salt and pepper as desired.
  3. Blot insides of cucumber once more if necessary. Spoon desired amount of filling equally into each portion. You could end up with some leftover filling and this is okay, just fill another cuke! Serve with any sides you desire. Enjoy!
  4. Alternate serving suggestion: Instead of making "torpedos" cut your cucumber into slices. Lay out on paper towels to absorb excess moisture. Top slices with chicken mixture and serve as a snack/appetizer!

This is a Keto-friendly Mexican fiesta on a plate! This Keto chicken fajita burrito bowl with chili mayo serves up the Mexican you crave in a low-carb format. Simple Keto Ceviche - Keto Summit. Ingredients: fillets of fresh white fish, onion, lime juice, red chili pepper, cilantro or parsley, salt, freshly ground black pepper, avocado. For a keto take on Scotch eggs, this bacon-wrapped egg stuffed avocado is the ultimate definition of a low-carb high-fat keto breakfast recipe.

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