Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, low carb "fathead" pizza. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Low Carb "Fathead" Pizza is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Low Carb "Fathead" Pizza is something that I have loved my whole life. They’re fine and they look fantastic.
Have you tried fathead pizza before? I shared a BLT Pizza using this fathead dough awhile back and it was a big hit. How does this low carb pizza crust taste?
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook low carb "fathead" pizza using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb "Fathead" Pizza:
- Make ready 2 oz cream cheese
- Take 1 1/2 cup shredded mozzarella cheese
- Prepare 3/4 cup ground almond flour
- Make ready 1 egg beaten
- Get 1 desired amount of Garlic powder
- Get 1 desired amount of pizza sauce
- Get 1 desired toppings
Fathead pizza is low carb pizza with a crust made from melted mozzarella and cream cheese mixed with an egg and almond flour. It follows the principles of a keto diet because its high in fat, moderate in protein, and low in carbs. Low carb and keto diet beginners new to Fathead dough, won't believe. Home » Low Carb Recipes » Keto Go-To Fathead Pizza Crust Recipe.
Steps to make Low Carb "Fathead" Pizza:
- Preheat oven to 425°
- Place cream cheese and mozzarella in a microwave safe bowl and heat for 1 minute.
- Stir and heat for another thirty seconds. Stir in almond flour and beaten egg
- Wet hands and spread thinly on parchment paper. Poke holes all over the dough with a fork.
- Sprinkle garlic powder on dough. Bake for 8 minutes and Madame sure there are no bubbles. If there are bubbles poke holes with a fork.
- Bake another 5-10 minutes or until dough starts to brown.
- Add pizza sauce and toppings and bake until cheese melts and begins to brown.
- Enjoy!
My Keto Go-To Fathead Pizza Crust Recipeis where it's at folks! There are so many versions of a "fathead dough" out there, but I have discovered this one comes out perfect EVERY SINGLE TIME. The low carb pizza recipe takes a bit longer to bake than a regular thin crust on a baking sheet or stone. If you love this easy fathead pizza dough recipe, you need to give some of my other low-carb pizza recipes a try. Get Ready for Low-Carb Pizza Night.
So that is going to wrap it up for this special food low carb "fathead" pizza recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
