Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, made in the microwave! super easy brown sugar steamed bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Made in the Microwave! Super Easy Brown Sugar Steamed Bread is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Made in the Microwave! Super Easy Brown Sugar Steamed Bread is something which I have loved my whole life. They are nice and they look wonderful.
This Banana Bread Mug Cake is one of my favorites to make. How do I bake a Mug Cake? Microwave mug cakes are about quick and easy single-serve cakes in microwave-safe mugs.
To begin with this recipe, we have to prepare a few components. You can cook made in the microwave! super easy brown sugar steamed bread using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Made in the Microwave! Super Easy Brown Sugar Steamed Bread:
- Get 35 grams Plain white flour
- Prepare 35 grams Brown sugar
- Take 1 tsp Baking powder
- Take 1 Egg
- Get 15 ml Milk
- Prepare 15 grams Butter
- Make ready 1 Raisins
Put the brown sugar lump in a microwave-safe bowl. Whenever my brown sugar get hard again I put a piece of bread in the container and it is soft the Easy to measure, although grainy like raw sugar. I've used in cookies and as a meat rub without any Also for making candy yams, I dissolved the chunks of brown sugar in butter in the microwave. Fill centers of squash with brown sugar and butter.
Instructions to make Made in the Microwave! Super Easy Brown Sugar Steamed Bread:
- Crack an egg into a bowl and lightly mix. Don't over-mix.
- Add the flour, brown sugar, and baking powder. Fold in gently.
- Add the melted butter and lightly mix. Last, add the milk and lightly mix.
- Grease a heatproof bowl with vegetable oil and pour the batter in. Add the raisins.
- Cook in the microwave. At first, cook for 5 minutes. But, be sure to watch it as it cooks! When the dough rises and the liquid has boiled away, it's time to stop it (it took 2:30 minutes for me).
Sprinkle with a little salt and pepper. I replaced the brown sugar with balsamic vinegar. Granulated Sugar: We use brown sugar in our brownie recipe since it makes the brownie more moist. Granulated sugar will still work well, in fact, the brownie will likely rise a little more in the mug. Specialty or glazed mugs aren't your best option when it comes to this.
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