Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy vegetables chicken soup.ππ€π₯π ππ. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This Healthy Vegetable Chicken Soup recipe is FULL of veggies and great to detox when you need to eat healthy! When I say that I've been on a month long eating bender I'm not exaggerating. I literally ate my way through New York, the Betty Crocker.
Healthy Vegetables Chicken Soup.ππ€π₯π ππ is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Healthy Vegetables Chicken Soup.ππ€π₯π ππ is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook healthy vegetables chicken soup.ππ€π₯π ππ using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Vegetables Chicken Soup.ππ€π₯π ππ:
- Prepare 6 chicken legs
- Take Marinade with 1 Lemon juice for 10'
- Prepare 1/2 cup + 1/2 cup Rice Bran Oil for fry
- Prepare 1 Onion chopped finely
- Take 2 Garlic cloves, diced finely
- Make ready 5 cm fresh Ginger, slice thinly then minced
- Get 1 Celery stalks, slice thinly
- Take 1 Lemon rind
- Prepare 2 Cardamoms
- Get 1 fresh Tomatoes, chopped into chunk
- Get 1/2 Red Capsicum, sliced largely
- Prepare 2 Mushrooms Bottons, sliced
- Make ready 1 handful Coriander leaves&stalks,chopped them finely
- Take 1 Carrot, peeled, cut into chunk
- Get 3 Lemon/ kaffir lime leaves
- Take 2 Potatoes, peeled & cut into chunks
- Prepare 100 ml water from the kettle& 1cubed chicken stock
- Take Steamed LG Jasmine Rice
- Prepare Bread Rolls
This winter we have been loving variations of the Paleo Chicken and Vegetable Soup. Since our paleo challenge in January, I have made it several times. This Chicken Vegetable Soup is ultra-comforting and packed with healthy vegetables. The flavor reminds me of Chicken Noodle Soup, but without the white pasta!
Instructions to make Healthy Vegetables Chicken Soup.ππ€π₯π ππ:
- Marinade Chicken with lemon juice for 10'. In a large wok with 1/2 cup of oil, heated, add the chicken pieces and stir fry. Browned on both side, don't overcook and then remove, drain, set aside. Steam Potatoes for 20'. Remove set aside.
- Put 1/2 cup oil,fry onion till aroma then add ginger,garlic,mushrooms, capsicum,cardamoms&stir fry for 4 minutes,then add tomatoes,celery, carrots, lemon leaves&lemon rind.Mix all.Add 100ml or more water it depends on individue,1 cube chicken bouillon, salt, black pepper and mix all& let it boil.Add the cooked potatoes&cooked chicken&mix all together,then turn down the heat&simmer 5', cover with the lid on.Test the seasoning.When meat is tender,add the coriander leaves&mix, cook 1'.Turn off
- Discard the lemon leaves. Scoop out the soup onto a large deep bowl. To serve with a bowl of steamed Jasmine rice or with Bread Rolls
This post may contain affiliate links. Please read my disclosure and privacy policy. Chicken soup recipe, healthy delicious and mildly flavored soup that is a family favorite, loved by kids. Learn to make chicken soup at home. Chicken soup can be made in so many ways.
So that’s going to wrap this up for this exceptional food healthy vegetables chicken soup.ππ€π₯π ππ recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!