Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tomato-braised chicken tacos. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Moist, tender chicken, shredded with a red chili sauce makes the best chicken tacos. Still, there are times when I crave some melty tender meat and these braised chicken tacos fill that need without taking the kind of apartment heating time a whole pork butt would require. Pour the braising liquid over the chicken and cover the casserole dish with foil.
Tomato-Braised Chicken Tacos is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Tomato-Braised Chicken Tacos is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook tomato-braised chicken tacos using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tomato-Braised Chicken Tacos:
- Make ready 4 roma tomatoes
- Take 1 1/2 tbsp salt
- Take 3 jalapeños
- Prepare 3/4 white onion
- Get 2 clove garlic
- Prepare 2 tbsp vegi oil
- Take 2 lb boneless, skinless chicken breast
- Make ready 4 tbsp cilantro
- Make ready 1 flour tortillas
- Make ready 1 guacamoli(sp)
This chicken in tomato sauce is a simple but flavorful dish. It doesn't need that many spices or herbs to render one of the most memorable stews you will ever taste! Warm up with a cozy braised chicken stew tonight for dinner. Find this this braised chicken recipe at Chatelaine.com!
Steps to make Tomato-Braised Chicken Tacos:
- in blender add cut up Roma tomatoes, cut up onion, cut up jalapeños and garlic
- blend into liquid
- cut chicken breast in to 3 slices each. cook in vegi oil about 3 mins on each side on med heat.
- add in blended liquid over top of chicken
- turn to low heat and cover the pan cooking for 30 mins stirring occasionally
- after 30 mins turn to med.high heat and shrewd chicken with forks.
- after shreaded take off heat and add in cilantro
- serve with quac, lettuce, hot sauce, cheese.
COMBINE chicken with fish sauce, sugar, soy, vinegar and black pepper in a large bowl. Charring tomatoes in a cast-iron skillet yields smoky results. Heat a large cast-iron skillet over high heat until very hot. This is chipotle beer braised chicken. The avocado is perfect because what else is avocado if not perfect.
So that is going to wrap this up for this exceptional food tomato-braised chicken tacos recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
