Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, real easy pineapple cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Super Easy Pineapple Cake is the work of just minutes, but the result is one of the moistest, tastiest cakes you'll ever make! Easiest Pineapple Cake - Bunny's Warm Oven. · Easy Pineapple Cake Recipe. Super moist and very pineappley cake taste so tasty.
Real Easy Pineapple Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Real Easy Pineapple Cake is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have real easy pineapple cake using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Real Easy Pineapple Cake:
- Get 2 cup all purpose flour
- Prepare 2 cup sugar
- Make ready 2 eggs
- Get 1 tsp baking soda
- Prepare 1 tsp vanilla
- Get 1 pinch salt
- Prepare 1 can 20 oz. crushed pineapple (undrained) in its own juice - not syrup
- Make ready 1 cup pecans
- Make ready 1 FROSTING
- Get 1/2 cup butter or one stick
- Prepare 1 tsp vanilla
- Prepare 1 1/2 cup confectioners sugar
- Take 1 8 oz. cream cheese (softened)
What Makes This Pineapple Cake So Easy and So Delicious. Pineapple upside-down cake is a pineapple version of a popular cake where sugar and fruit are cooked in the bottom of a pan, then a silky cake batter is spread over the fruit, so once flipped over after it bakes, the fruit sits on top of the. This Homemade Pineapple Upside-Down Cake features a caramelized pineapple topping and an incredibly buttery, moist cake. One of the things that I love about this recipe is that it's made completely from scratch.
Steps to make Real Easy Pineapple Cake:
- preheat oven to 350°F
- Mix all of the cake ingredients together in a bowl. Pour into a greased 9 x 13 pan and bake for 35 to 40 minutes (until top is golden brown)
- FROSTING: Beat butter, cream cheese and vanilla together until creamy. Gradually mix in powdered sugar
- Frost cake with cream cheese frosting while still warm. Sprinkle with nuts.
But don't worry, it's still incredibly easy to make! This Practically Perfect Pineapple Cake is topped with a pineapple fluff frosting and is loaded with pineapple flavor! This cake is extra easy so you've got absolutely no excuse not to make it. It really would be perfect for Easter! I made this a sheet cake because layers.
So that’s going to wrap this up for this special food real easy pineapple cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
