Chicken and Ginger Rice
Chicken and Ginger Rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken and ginger rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken and Ginger Rice is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken and Ginger Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

You can use all chicken thigh meat instead of a mixture of breast meat. Chicken and rice is a favorite combination around the world. Season chicken all over with salt and pepper and place on top of rice.

To get started with this recipe, we must prepare a few components. You can cook chicken and ginger rice using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken and Ginger Rice:
  1. Take Half a chicken breast
  2. Get 5 button mushrooms
  3. Make ready 2 cloves garlic
  4. Take 1/3 finger of ginger
  5. Make ready Salt(adjust as necessary)
  6. Prepare Pepper(adjust as necessary
  7. Get Half a lemon
  8. Prepare 1 Tsp Paprika
  9. Prepare Half Tsp Chilli Flakes
  10. Prepare 50 ml Olive Oil
  11. Prepare Bunch Spinach
  12. Get Bunch coriander leaves

Place chicken, roughly sliced ginger, garlic, onion, and scallion greens in a large pot. Bring to a boil over high heat, reduce to When chicken is cool enough to handle, roughly shred meat with fingers, discard bones, and return meat to pot. This easy Thai Coconut Chicken and Rice dinner has just the right amount of spice from jalapeño and ginger to flavor this creamy coconut sauce for a simple all-in-on meal. Thai Comfort Food: Thai Coconut Chicken and Rice. "Make it with extra sauce!" my husband always says.

Instructions to make Chicken and Ginger Rice:
  1. Start boiling your rice first, since that will take the longest to cook, lightly salt your water
  2. Cut the ginger and the garlic(minced). As well as the mushrooms and the chicken(slices). Finely chop the spinach and the coriander
  3. Heat the pan with the oil inside. Once hot add the paprika, chilli flakes, garlic and ginger
  4. Add you mushrooms and mix thoroughly. Let it cook for five mins on medium heat.
  5. Add the chicken. Mix thoroughly.
  6. Once the rice is ready, add it to the frying pan, making sure to do folding stirs to really combine the flavours.
  7. Add the spinach and the coriander and continue doing folding stirs to mix the flavours. Do this until half wilted
  8. Kill the Heat, squeeze the lemon into the rice and stir to equally distribute the flavour of the lemon.
  9. Plate up and eat

Combine rice, ginger, chicken, chicken broth, water, salt, and soy sauce in the bowl of a slow cooker. Remove chicken about halfway through the cooking time and set aside to cool. See more Quick and healthy recipes at Add the garlic, ginger, chilli and lemongrass to the wok. Remove the chicken from the casserole and rest temporarily on a plate. Drain the rice from its soaking water and stir through the shallot and garlic mixture.

So that is going to wrap this up with this exceptional food chicken and ginger rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!