Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, roasted shaved brussels sprouts, beets, turkey bacon and fresh mozzarella curd. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Great recipe for Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd. While I was cooking dinner, I noticed I had all these ingredients in the fridge that needed to be cooked soon. Toss the roasted Brussels sprouts with the crispy bacon and toasted pine nuts.
Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook roasted shaved brussels sprouts, beets, turkey bacon and fresh mozzarella curd using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd:
- Get 10 oz package of Shaved Brussels Sprouts
- Get 8 oz package of Steamed and Peeled Baby Beets
- Get 4 oz Turkey Bacon
- Get 4 oz Fresh Mozzarella Curd or Fresh Mozzarella
- Take 1 Tablespoon Olive Oil
- Get Pinch Salt and Pepper
If you are a Brussels sprouts lover like me, you may be ok with this. This way the Brussels sprouts tenderize and won't taste bitter. You can also pre-bake Brussels sprouts before combining them with the sauce and bacon. Add Brussels sprouts and toss to coat in the bacon grease.
Steps to make Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd:
- Preheat oven to 400 F, and slice beets into 1/4 inch cubes. Spray baking sheet with cooking oil and spread out beet cubes. Bake for 10 minutes until semi roasted. Put aside.
- While beets cook, cut the bacon into 1/4 inch pieces and sauté until brown. Put aside.
- Spray a small baking dish with cooking oil and combine the bag of shaved brussels sprouts, browned bacon and semi roasted beets into the baking dish. Mix in the olive oil, and desired salt and pepper.
- Bake the mixture for 25 minutes, take out to mix, and then bake for an additional 20 minutes.
- Let cool for 10-15 minutes and then add mozzarella. Enjoy!
Stir in sugar, salt, and black pepper; sprinkle in bacon pieces. I really love roasted Brussel Sprouts and this sautéed version with Bacon and Balsamic is Delicious. Roasted Brussel Sprouts can be made quickly and easily. While this recipe adds bacon, onions and garlic, you can certainly roast brussels sprouts with very simple ingredients and get amazing results. Truly so simple and so good!
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