Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, oven roasted brussels sprouts. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Oven Roasted Brussels Sprouts is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Oven Roasted Brussels Sprouts is something that I have loved my entire life.
All Your Favorite Recipes Make Simple & Easy. Check Out Our Favorite Foods for Every Occasion, Easy Recipes & Cooking Tips. Brussels sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown.
To begin with this recipe, we have to first prepare a few components. You can cook oven roasted brussels sprouts using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oven Roasted Brussels Sprouts:
- Prepare 2 Teaspoons Olive Oil
- Take 1 Teaspoon Salt
- Take 1 Teaspoon Garlic Powder
- Take Small Container of 1 Brussels Sprouts
- Get 1/2 Teaspoon Pepper
To make oven roasted Brussels sprouts, simply: Toss with oil. You can either do this in a large mixing bowl or directly on the sheet pan itself — up to you. Spread the Brussels sprouts out in an even layer on your sheet pan. Sprinkle the Brussels sprouts liberally with salt and pepper, to.
Instructions to make Oven Roasted Brussels Sprouts:
- Preheat oven to 350 degrees
- Rinse Brussels sprouts and remove stems / outer leaves.
- Add Brussels Sprouts, Olive Oil, Salt, Pepper and Garlic Powder to small zip-top bag and shake well.
- Spread the sprouts onto a baking sheet (add foil to the baking sheet for easier cleanup) and place in preheated oven.
- Bake at 350 degrees for 35 minutes or until the Brussels Sprouts appear to be brown on the edges.
Then, place the pan back in the oven to finish baking. Yummy, golden cheese will be waiting for you at the end. If desired, line a large, rimmed baking sheet with parchment paper for easy cleanup. To prepare your Brussels sprouts, slice off the nubby ends and remove any discolored or damaged leaves. These crispy & flavorful oven roasted brussel sprouts are an easy side dish the whole family will love.
So that’s going to wrap it up with this exceptional food oven roasted brussels sprouts recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
