Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, french simpleyummy fries. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Welcome to YUMMY FOOD WORLD Family. French fries video Description: French fries are prepared by first peeling and cutting the potato into even strips. Subscribe NOW to enjoy learning new yummy recipes & cooking tips!
French SimpleYummy Fries is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. French SimpleYummy Fries is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have french simpleyummy fries using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French SimpleYummy Fries:
- Get 4 potatoes (long ones)
- Take 1 oil for deep frying
- Make ready 1 salt
- Make ready 1 liter cold water
- Prepare 1 pepper/chilli flakes
All you need are some potatoes, any kind will do, and some vegetable oil, and a pot. Stir-Fry Thai Noodles with Chicken Meatballs Aidells. When the oil's hot, start frying. French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes.
Instructions to make French SimpleYummy Fries:
- Thoroughly wash the potatoes and peel them.
- After peeling cut of the round edges from the top and bottom of the potatoes to get even cut fries. Make sure all the fries are of the same thickness to enable even cooking.
- Place the cut fries in cold water for 2 or 3 minutes and then pat them dry with a kitchen towel.
- Heat oil in a wok and fry the fries in it for 6 to 7 minutes, turning them around in between so they cook on all sides.
- Take out the fries on a kitchen towel to soak excess oil and sprinkle in the salt and pepper/chilli flakes and toss the fries to coat them.
- Enjoy with your favourite sauce or dip.
Homemade french fries are crazy delicious. The best fries are double-fried, first at a lower temperature to cook them through, then again in hotter oil to crisp them up to golden perfection. This recipe is very flexible—you can make as many or as few fries as you like. Oh, delicious French fry, how you elude me in my own kitchen. You're so yummy, but you're such a pain to make.
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